Make and share this Broccoli Au Gratin recipe from Food.com.
Provided by Graybert
Categories Vegetable
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut broccoli into floretts; cook in boiling water until just tender, about 5 minutes; drain.
- Place broccoli in a baking dish.
- Stir together soup and milk; pour over broccoli.
- Top with crumbs.
- Bake, uncovered, at 350ยบ for 20 minutes.
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Ahmed Ali Jamali
[email protected]This broccoli au gratin is a great way to get my kids to eat their vegetables.
Dalton Lay
[email protected]I'm always looking for new broccoli recipes, and this one is a keeper. It's simple to make and always a hit.
Olivia Baker
[email protected]This broccoli au gratin is the best I've ever had. The cheese sauce is so rich and creamy.
Desire Desire
[email protected]I've never made broccoli au gratin before, but this recipe made it easy. It turned out great!
Wesley Montgomery
[email protected]This broccoli au gratin was easy to make and very delicious. I will definitely be making it again.
Two boys Food challenge
[email protected]I'm not a big fan of broccoli, but I loved this broccoli au gratin. The cheese sauce was amazing!
Aniel Kivido
[email protected]This broccoli au gratin is the perfect comfort food. It's cheesy, creamy, and oh-so-delicious.
Lalal Khan
[email protected]I made this broccoli au gratin for a potluck, and it was a big hit. Everyone loved it!
Masfia Rahman
[email protected]This broccoli au gratin was a little too cheesy for my taste, but my kids loved it.
Arish Khan
[email protected]I love this recipe! The broccoli au gratin is always creamy and cheesy, and the breadcrumb topping adds a nice crunch.
RAY RAY
[email protected]This was my first time making broccoli au gratin, and it turned out great! The recipe was easy to follow, and the dish was delicious.
Aurra Bhatnagar Bodoni
[email protected]I've made this broccoli au gratin several times now, and it's always a crowd-pleaser. It's easy to make and always comes out delicious.
Charlotte Smith
[email protected]This broccoli au gratin was a hit with my family! The cheese sauce was rich and creamy, and the broccoli was cooked perfectly. I will definitely be making this again.