BROCCOLI AND RICE SOUP
My husband asked me to make him something relatively mild for his stomach. He was coming off a cleans and didn't want to upset his stomach too much right off the bat. I thought soup should do the trick. He loved it. Hope you do as well. Note: I used Great Valley Rice Medley from Costco
Provided by Lori Mama
Categories Rice
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook rice medley as per package directions until just done.
- About 30 minutes.
- Do not drain.
- In a large soup pot, on medium heat, melt butter with oil.
- Add carrot/onion and saute until onion is tender.
- Add garlic and saute until just fragrant.
- Add broccoli and also saute for 5 minutes.
- Add stock and rice with liquid.
- Simmer for 20 minutes.
- Season with salt and pepper to taste.
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player0744
[email protected]This soup is a great way to get your kids to eat their vegetables. It's also a very healthy and affordable meal. I like to add a bit of ground beef or sausage to make it even more hearty.
neil hotwani iphone
[email protected]This soup is so easy to make and it's always a hit with my friends. I like to serve it with a side of crusty bread.
Bill Armoro
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of extra broccoli and cheese. It's the perfect comfort food for a cold winter day.
A G GaminG
[email protected]This soup was a bit too bland for my taste. I added some extra salt and pepper, but it still wasn't very flavorful. I won't be making this again.
Frank Tilman
[email protected]I followed the recipe exactly and the soup turned out great. It's a nice, light soup that's perfect for a summer lunch.
Heather Taylor
[email protected]This soup is so easy to make and it's always a hit with my family. I like to add a bit of extra cheese and croutons on top.
Sihle Sodladla
[email protected]I'm not a huge fan of broccoli, but this soup was surprisingly good. The flavors of the broccoli and cheese really complemented each other. I would definitely make this again.
Marcline Cyriaque
[email protected]This soup is a great way to use up leftover broccoli. It's also a very affordable meal. I like to add a bit of shredded chicken to make it even more hearty.
Darlin Chicas
[email protected]Meh. Not a fan of this soup. It was bland and the rice was overcooked. I won't be making this again.
Kobus Adams
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and easy to make. I will definitely be making this again and again.
Joe Anzalone
[email protected]I love how simple this recipe is, yet the soup is so flavorful. I used brown rice instead of white, and it worked out great. Highly recommend!
RubxX shykh
[email protected]This soup was delicious and so easy to make! I added a bit of extra garlic and pepper to taste, and it turned out perfect. Will definitely be making this again.