BROCCOLI AND CHEESE SMASHED POTATOES
This is a Rachel Ray recipe I found on foodnetwork.com. Haven't tried it myself yet, but it sounds delish! Several reviewers advised they used different flavored cheeses with good results, so experiment with what you have. Also be advised this is a dish best eaten the same day it is prepared, as the broccoli tends to get mushy and strong-flavored after day one.
Provided by LittleJo
Categories Mashed Potatoes
Time 45m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 6
Steps:
- Halve the potatoes and add to a large pot. Cover with water and bring to a boil over high heat. Reduce the heat to medium-low and cook the potatoes for 10 minutes while you trim and chop broccoli into 1/2-inch dice. Add the broccoli to the potatoes and cook for 5 minutes more. Drain and return to the hot pot to dry. Stir in the milk, butter and cheese and mash until the cheese melts into potatoes and broccoli. Season with salt and pepper, to taste, and transfer to a serving bowl, to serve.
Nutrition Facts : Calories 441.7, Fat 22.5, SaturatedFat 13.8, Cholesterol 65.9, Sodium 400.4, Carbohydrate 43.3, Fiber 7.7, Sugar 7.2, Protein 20.3
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Hamusinga Owen
[email protected]This was the worst mashed potato recipe I've ever tried. The potatoes were dry and lumpy, and the broccoli was mushy.
Nirob Ali
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Bella Buchanan
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and always turns out great.
Trisala Rajbansi
[email protected]I'm not a big fan of broccoli, but I loved this recipe. The potatoes were so creamy and cheesy, and the broccoli was cooked perfectly.
Mutebi Shaft
[email protected]This was a great way to use up leftover broccoli. I added some extra cheese and garlic and it was delicious.
Gulfayyaz Khan
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Natalie Powell
[email protected]Not a fan. The potatoes were bland and the broccoli was overcooked.
Muhammad Zaman
[email protected]The perfect comfort food! The potatoes were creamy and cheesy, and the broccoli added a nice crunch. I served it with grilled chicken and it was a perfect meal.
maryam 0000
[email protected]Easy to make and delicious! I'll definitely be making this again.
Chaconda Omarion2004
[email protected]I tried this recipe last night and it was a hit! My family loved the cheesy, garlicky mashed potatoes and the broccoli added a nice pop of color and flavor.