BROCCOLI AND BRUSSELS SPROUTS SLAW
Crunchy raw broccoli and brussels sprouts meet their match in a punchy triumvirate of olives, anchovies, and lemon juice.
Provided by Chris Morocco
Categories Broccoli Brussels Sprout Side Kid-Friendly Healthy Thanksgiving Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher Small Plates
Yield 4 servings
Number Of Ingredients 10
Steps:
- Trim broccoli stalk and peel. Halve head lengthwise. Starting at the crown, thinly slice both halves, including the stalk (alternatively, you can slice both broccoli and brussels sprouts in a food processor). Combine broccoli and brussels sprouts in a large bowl and toss with 1/2 tsp. salt. Let sit 10 minutes to soften slightly.
- Meanwhile, chop anchovies, if using, then mash to a paste with the side of a chef's knife. Combine anchovies, grated Parmesan, oil, and lemon juice in a small bowl; season with salt and pepper. Drizzle over slaw; toss to coat. Serve topped with olives, almonds, and shaved Parmesan.
- Do ahead
- Slaw (without almonds) can be made 1 day ahead. Cover and chill. Add almonds just before serving.
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Taimoor Yasir
[email protected]I'm not a huge fan of Brussels sprouts, but I love this slaw.
Pamela Abbitt
[email protected]This slaw is a great way to add some crunch to your meals.
Jabbar Prince
[email protected]I love the tangy dressing on this slaw.
Hamza Ranjha
[email protected]This slaw is a great way to use up leftover vegetables.
Sphesihle Roland
[email protected]I love the combination of broccoli and Brussels sprouts in this slaw.
JACKIE ANDERSON
[email protected]This slaw is the perfect side dish for any occasion.
Mukhtaar Ali
[email protected]I'm not a huge fan of Brussels sprouts, but I love this slaw.
Mihlali Mhlati
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Reuben Matthew
[email protected]I love this slaw! It's so versatile. I've served it as a side dish, a topping for tacos, and even as a salad.
Miya H
[email protected]This slaw is a great way to add some color and crunch to your meals.
levex vnex
[email protected]I made this slaw for a picnic and it was the perfect dish to take along.
Batmeezi Larkin
[email protected]This slaw is so good! I love the crunchy texture and the tangy dressing.
furqan king
[email protected]I've made this slaw several times and it's always a hit. It's a great way to use up leftover broccoli and Brussels sprouts.
Mujahid khanktk
[email protected]This slaw is the perfect side dish for any meal. It's light and refreshing, and it goes well with grilled meats, fish, or chicken.
Adaya Green
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser.
Hasnan Bawa
[email protected]This slaw is a great way to get your veggies in. It's healthy and delicious.
Michael Scott
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved it.
SK ARIF AHMED
[email protected]This slaw is so delicious and refreshing! I love the combination of broccoli and Brussels sprouts, and the dressing is perfect. I will definitely be making this again.