BROCCOLI ALMOND CASSEROLE
This is a family favorite that MUST be at every kind of 'roast' something dinner. It is very rich tasting and what we all consider comfort food. I'm not sure where this originated from, just very thankful to have it. You can use 7oz cheez whiz in place of the shredded cheddar, but I don't like it as much. You can also omit the cheese entirely if you want. I once did that by accident and it tasted just fine.
Provided by Food Snob
Categories Vegetable
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook broccoli until tender. Drain.
- Melt 1/4 c butter in medium saucepan and saute onions and garlic in the butter. Add the mushrooms, 1/4 c sliced almonds, soup and cheese. Stir until hot and cheese is melted.
- In a large casserole dish stir together the broccoli and soup mixture.
- Melt remaining 1/4 c butter and toss with the bread pieces and remaining 1/4 c sliced almonds. Top the casserole with this mixture.
- Bake at 350 for 30 minute.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #dinner-party #holiday-event #dietary #comfort-food #low-carb #low-in-something #broccoli #taste-mood
You'll also love
Shyam Pariyar
[email protected]This casserole was a bit bland. I added some salt and pepper and it was much better.
Maya Neupane
[email protected]This casserole was easy to make and turned out great. I will definitely be making it again.
Jelly boi123
[email protected]This casserole was delicious! I will definitely be making it again.
Ajmal satti Ajmal satti
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Iqrar iqrar
[email protected]This casserole was a hit at our potluck! Everyone loved it. I will definitely be making this again.
Habib Hasan
[email protected]This casserole was easy to make and turned out great. I used fresh broccoli and added some extra cheese. My family loved it!
Tifa M
[email protected]I'm not a fan of broccoli, but I loved this casserole! The almonds added a nice crunch and the cheese sauce was delicious.
ma'at white
[email protected]This casserole was amazing! I used fresh broccoli and sharp cheddar cheese. It was so creamy and flavorful. I will definitely be making this again.
serennity ross
[email protected]This casserole was a bit bland for my taste. I added some salt and pepper and it was much better.
Davtobay Music
[email protected]I added some cooked chicken to this casserole and it was delicious! It's a great way to use up leftover chicken.
Ismail Rubel
[email protected]This casserole was easy to make and delicious. I used frozen broccoli and it turned out great. I will definitely be making this again.
MR. SUMONE
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, creamy, and the almonds added a nice crunch. I will definitely be making this again.
Stranger Dude
[email protected]This casserole was a disappointment. The sauce was bland and the broccoli was overcooked. I won't be making this again.
saeed rasheed
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's cheesy, creamy, and so flavorful. I highly recommend it.
Estefani Sanchez
[email protected]This casserole was easy to make and turned out great. I used fresh broccoli and added some extra cheese. My family loved it!
Tofik Seman
[email protected]I'm not a huge fan of broccoli, but this casserole changed my mind! The almonds added a nice crunch and the cheese sauce was delicious. I'll definitely be making this again.
Billa Dar
[email protected]This broccoli almond casserole was a hit at our dinner party! Everyone loved the creamy sauce and the crunchy almonds. It was easy to make and didn't take long to bake.