BRITTANY HOUSE SALAD DRESSING RECIPE

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Brittany House Salad Dressing Recipe image

Provided by lorimar80

Number Of Ingredients 5

8 strips of bacon
4 tablespoons cider vinegar
5 tablespoons sugar
2 cups sour cream
1 cup croutons

Steps:

  • 30 minutes before serving, combine sugar and vinegar together, then stir into the sour cream. Refrigerate. Cut up bacon and fry until crisp. Save grease. To serve over lettuce pieces, pour bacon fat over and toss well. Sprinkle with bacon pieces and croutons. Top with sour cream mixture and garnish with some of the bacon pieces.

Sahil Arman
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This dressing is a waste of time. It's not good at all.


Bukenya Erick
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I would not recommend this dressing. It's not very flavorful.


Ike Wisdom
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This dressing is not worth the effort. It's bland and boring.


Hope Stephen
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I followed the recipe exactly, but my dressing turned out too thick. I had to add some water to thin it out.


Anna Furman
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This dressing is a little too sweet for my taste, but it's still pretty good.


it'sjustjade
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I'm not a huge fan of salad dressing, but this one is really good. It's not too heavy and it has a nice tang to it.


Sahib Maqsood
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This is the best salad dressing I've ever had. It's so creamy and flavorful.


Jacquin Perry
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I made this dressing for a party and it was a huge success. Everyone loved it!


Touqir Abbas Shah
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This dressing is delicious! I love the combination of flavors.


Cody MacAusland
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I've made this dressing several times now and it's always a hit. It's so easy to make and it tastes great.


Naeem Akhtar
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This is my new favorite salad dressing. It's so light and refreshing, and it goes with everything!


Emmalyn Williams
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I love this dressing! It's so simple to make and it always turns out perfect. I also love that it's not too sweet.


Timothy Meadows
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This salad dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even fish. It's always a hit.


kollol hossain
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This dressing is a keeper! It's so easy to make and it tastes delicious. I love that it's not too heavy, so it doesn't weigh down the salad. I'll definitely be making this again and again.