This twist on a breakfast favorite comes from my daughter Brittany, who is a cheese and onion lover. Great for lunch and as a dinner side also!
Provided by Karen..
Categories Breakfast
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Microwave potatoes as you would for a baked potato, but cook until*slightly* underdone- 4 take 12-14 minutes on my microwave (or use leftover baked/cooked potatoes).
- When cool enough to handle, quarter potatoes and then cut into about 1 inch pieces (we leave the skins on).
- Heat 2 tbl of butter or oil in a large non-stick skillet (or if you just cooked bacon in the pan, you can reserve some of the bacon grease and use that to fry in).
- On medium heat, add onions and cook until 1 or 2 minutes before adding potatoes, salt and pepper, stirring to combine.
- Let cook for a few minutes, flipping or stirring gently, until onions are tender and potatoes are to desired crispness.
- If necessary, add additional butter or oil to prevent sticking.
- Remove home fries from pan and transfer into microwavable casserole dish.
- Sprinkle with one cup of cheese and fold in gently.
- Sprinkle remaining cup of cheese on top and microwave for 1 to 2 minutes until cheese is melted.
- Sprinkle a bit of parsley on top, if desired.
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Joshua Henningson
h23@hotmail.comThese were a bit too greasy for my taste. I think I'll try baking them next time.
Ayesha Nadeem
n.ayesha80@yahoo.comI love how cheesy and oniony these home fries are. They're the perfect comfort food.
Mahfujur Rahman Fahim
mahfujurr33@gmail.comThese home fries were the perfect side dish for my steak. They were crispy and flavorful.
Tonna Ruth
truth@yahoo.comYum!
Syed Tamim
st64@gmail.comThese were so easy to make and they tasted amazing. I will definitely be making them again and again.
Alibhai Khaskheli
a_k83@yahoo.comI made these home fries for a brunch party and they were a big hit! Everyone loved them.
Wauyo Paul
wauyo_paul@aol.comThese were okay. I've had better home fries.
ADNAN ALDEEK
a.aldeek@yahoo.comI followed the recipe exactly and the home fries turned out soggy. I'm not sure what went wrong.
Mizaj Khan
mizajkhan@gmail.comThese home fries were a little bland for my taste. I think I'll add some more seasoning next time.
DumbStuff
dumbstuff93@hotmail.frNot bad!
Rashif Qureshi
r-q67@aol.comThese were easy to make and tasted delicious. I'll definitely be making them again.
MD Ridoy Raz
rm66@gmail.comI've made these home fries several times now and they always turn out great. They're a great way to use up leftover potatoes.
Krys S.
ks83@hotmail.comThese were so good! I added some chopped bell peppers and they were even better.
Yosef Elsa
e.yosef30@gmail.comYum! I made these home fries for breakfast and they were perfect. The cheese and onions were a great combination.
Liyakhanya Roro
r-l75@hotmail.comThese cheesy onion home fries were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.