This is a recipe from another web site and something DH grew to love when he lived in the Midlands of England. I usually substitute Fruit Bits by Sunmaid for the raisins and just use 1 cup of them.
Provided by mandabears
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees for a metal pan or 350 degrees for a glass pan.
- In a large bowl combine bread and milk and soak for 5 minutes.
- Stir in egg, butter, fruit/raisins, brown sugar, nutmeg and cinnamon.
- Mix well.
- Press into a 9 inch greased square pan.
- Bake in preheated oven for 35 minutes or until golden brown.
- Leave in pan to cool.
- Cut in squares.
Nutrition Facts : Calories 133.6, Fat 6.7, SaturatedFat 4.1, Cholesterol 34.7, Sodium 59.4, Carbohydrate 18, Fiber 0.8, Sugar 14.4, Protein 1.7
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Qazisahib 555
[email protected]This bread pudding is amazing! It's so easy to make and it tastes like a million bucks. I will definitely be making this again and again.
Md Jakerahmed
[email protected]I love this bread pudding! It's the perfect dessert for a cold winter day. The bread is soft and fluffy, and the custard is rich and creamy. I always get compliments when I make this.
Jacob Maybrier
[email protected]I'm not a big fan of bread pudding, but I thought this recipe was pretty good. The bread was moist and the custard was flavorful. I would definitely make it again.
David Houghton
[email protected]This bread pudding is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Sardar Furqan
[email protected]I've made this bread pudding several times and it's always a hit. It's a great way to use up leftover bread and it's always a crowd-pleaser.
Mazhar king
[email protected]This bread pudding is easy to make and it tastes delicious! I love the combination of bread, custard, and spices. It's the perfect comfort food.
Crystal Cox
[email protected]I followed the recipe exactly and my bread pudding turned out perfectly! It was moist and flavorful, and the custard was rich and creamy. I will definitely be making this again.
Fabian Alvarez
[email protected]This bread pudding was a disappointment. The bread was dry and the custard was bland. I would not recommend this recipe.
Md Lukman
[email protected]I made this bread pudding for a potluck and it was a hit! Everyone loved it. The bread pudding was moist and flavorful, and the custard was rich and creamy. I will definitely be making this again.
Yasini Malindda
[email protected]This bread pudding is a delicious and easy-to-make dessert. I followed the recipe exactly and it turned out perfect. The bread pudding was moist and flavorful, and the custard was rich and creamy. I will definitely be making this again!