BRISKET WITH DRIED FRUITS
The brisket in this dinner recipe rests in a flavorful sauce inspired by tzimmes, a traditional dish of stewed fruit or vegetables.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Brisket Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees. Heat oil in a large roasting pan over high heat. Season beef with salt and pepper. Brown beef in pan all over, about 4 minutes per side. Transfer to a platter. Add onions and garlic to pan; reduce heat to medium. Cook, stirring, until onions just turn golden, about 5 minutes. Add tomatoes and juice, the stock, and vinegar; bring to a boil.
- Return meat to pan; cover with foil. Cook in oven until fork-tender, about 1 1/2 hours. Turn meat; add sauerkraut and dried fruits. Cover; cook until meat is very tender and sauce is reduced, about 1 1/2 hours. Let stand 30 minutes. Slice meat against the grain. Serve with sauce.
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javier alvarez
[email protected]I'm not sure what went wrong, but my brisket turned out dry and tough. I followed the recipe exactly, so I'm not sure what I did wrong.
Godchild Okubokeme
[email protected]This brisket recipe is a must-try for anyone who loves tender, flavorful brisket. The dried fruits add a unique and delicious twist that really takes this dish to the next level.
Irfan Khaliq
[email protected]I was hesitant to try this recipe because I'm not a big fan of dried fruits, but I'm glad I did. The dried fruits really complemented the brisket and added a nice sweetness and complexity to the dish.
Aidan Boyce
[email protected]This brisket recipe is a keeper! It's easy to make and always turns out perfectly. The dried fruits give it a wonderful flavor.
Victor Bates
[email protected]I've tried many brisket recipes, but this one is by far the best. The dried fruits add a unique and delicious flavor.
Md Sohag Md Sohag
[email protected]I followed the recipe exactly and the brisket came out perfect. It was so tender and flavorful. My guests loved it!
Wayne Davis
[email protected]This is one of the best brisket recipes I've ever tried. The dried fruits really made it stand out.
obito uchiha
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make brisket dish.
Shannon 1121
[email protected]The dried fruits were a great addition to this recipe. They added a nice sweetness and complexity to the dish.
Dylan Harmon
[email protected]This was my first time making brisket and it came out perfectly. The instructions were easy to follow and the brisket was so tender and flavorful.
Ilaz Musa
[email protected]I've made this brisket recipe several times now and it's always a hit. The dried fruits really make it special.
Monica Attipoe
[email protected]The brisket turned out amazing! My family loved it. The dried fruits added just the right amount of sweetness and complexity.
Barney Lmao
[email protected]A bit too sweet for my taste, but overall a solid recipe. The brisket was cooked perfectly and the dried fruits added a nice touch.
Raymond Mercy
[email protected]This brisket was fall-apart tender and bursting with flavor. The dried fruits added a sweet and tangy twist that really elevated the dish. I will definitely be making this again!