BRISKET OF BEEF WITH CRANBERRY HORSERADISH SAUCE
This is a wonderfully tasty recipe for your crockpot. The sauce is a great addition. Hope you enjoy as much as I do!
Provided by SaucyCook
Categories Meat
Time 10h15m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Add liberal amounts of smoke and salts to both sides of the brisket, rub them in well.
- Place brisket in crockpot and add a little water.
- Cover with lid and cook on low for 8-10 hours, or till the beef is fork tender.
- During the last hour of cooking add the barbeque sauce.
- Serve with the Cranberry Horseradish sauce.
- To make the Sauce: In a pan on the stove, heat all ingredients until the butter and brown sugar are melted and well mixed. Serve warm with the Brisket.
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AR studio
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The brisket was fall-apart tender and the sauce was incredible. I will definitely be making this again for special occasions.
Ak Sakib ff
[email protected]I'm not a big fan of cranberries, but I loved the cranberry-horseradish sauce in this recipe. It was the perfect balance of sweet and tangy.
Raj Banik
[email protected]I made this recipe for a potluck and it was a hit. The brisket was gone in minutes and everyone raved about the sauce. I will definitely be making this again.
Dylan Hernandez
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The brisket was cooked to perfection and the sauce was amazing. I will definitely be making this again.
daniel paivarinta
[email protected]I'm a beginner cook and this recipe was easy to follow. The brisket turned out great and the sauce was perfect. I will definitely be making this again.
Dilrukshi Bairalage
[email protected]I made this recipe for my family and they loved it. The brisket was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Shuvo Lover boy
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The brisket was fall-apart tender and the sauce was incredible. I will definitely be making this again for special occasions.
Odugbemi Afolashade
[email protected]I'm not a big fan of cranberries, but I loved the cranberry-horseradish sauce in this recipe. It was the perfect balance of sweet and tangy.
Sona Gill
[email protected]I made this recipe for a potluck and it was a hit. The brisket was gone in minutes and everyone raved about the sauce. I will definitely be making this again.
SNB Gamer
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The brisket was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Jenetha Pettiway
[email protected]I'm a beginner cook and this recipe was easy to follow. The brisket turned out great and the sauce was perfect. I will definitely be making this again.
Alexqurjd Jekdm
[email protected]I made this recipe for my family and they loved it. The brisket was cooked to perfection and the sauce was delicious. I will definitely be making this again.
MD Sojib Sorkar
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The brisket was melt-in-your-mouth tender and the sauce was incredible. I will definitely be making this again for special occasions.
ariya ariya
[email protected]I'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again.
shane vermeulen
[email protected]This is my go-to recipe for brisket. It's always a crowd-pleaser and the leftovers are even better. I love the combination of the sweet cranberries and the spicy horseradish.
Naomi Bergen
[email protected]I made this recipe for a special occasion dinner and it was a huge success. The brisket was cooked perfectly and the sauce was divine. My guests raved about it.
Luis is live in fortnite
[email protected]This recipe was easy to follow and the results were delicious. The brisket was cooked to perfection and the sauce was tangy and flavorful. I will definitely be making this again.
_https._idi0t8
[email protected]I've made this brisket recipe several times and it's always a hit. The flavors are amazing and the meat is always so juicy. I highly recommend it!
masab aashar
[email protected]This brisket recipe is a keeper! The meat was fall-apart tender and the cranberry-horseradish sauce was the perfect complement. I will definitely be making this again.