BRINJAL SAMBAL
Make and share this Brinjal Sambal recipe from Food.com.
Provided by Ranikabani
Categories Vegetable
Time 30m
Yield 1 dish
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Slice egg plant in half and put in a baking dish and cover with foil.
- Bake for about one hour until the egg plant looks greyish.
- Scoop it out and set aside.
- In a saucepan, heat oil and add onio.
- Then add spices.
- Cook for about 3 minutes.
- Add tomatoes, chillies and egg plant and cook until the vegetables are cooked and you may need to add a little water as you're cooking it so that it doesn't get too dry.
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Md Hafiz Uddin
[email protected]This brinjal sambal is amazing! The flavors are so rich and complex. I love the combination of the roasted brinjals, the chilies, and the spices. It's the perfect dish to serve with rice or roti.
life LENNY
[email protected]I made this brinjal sambal for my family and they loved it! It's a great way to use up leftover brinjals and it's so easy to make. I will definitely be making this again.
Gurvinder Singh
[email protected]This brinjal sambal is a must-try! It's so flavorful and delicious. I love the smoky flavor from the roasted brinjals and the spiciness from the chilies. It's the perfect dish to serve with rice or roti.
Mihiret Kebede
[email protected]I'm so glad I found this recipe! I've been looking for a good brinjal sambal recipe for ages. This one is perfect! It's easy to make and the flavors are incredible. I will definitely be making this again and again.
Talha lalahira
[email protected]This brinjal sambal is amazing! The flavors are so rich and complex. I love the combination of the roasted brinjals, the chilies, and the spices. It's the perfect dish to serve with rice or roti.
Sanaullah Sajid
[email protected]I made this brinjal sambal for my family and they loved it! It's a great way to use up leftover brinjals and it's so easy to make. I will definitely be making this again.
Nicky Baker
[email protected]This brinjal sambal is a must-try! It's so flavorful and delicious. I love the smoky flavor from the roasted brinjals and the spiciness from the chilies. It's the perfect dish to serve with rice or roti.
resource TV
[email protected]I'm so glad I found this recipe! I've been looking for a good brinjal sambal recipe for ages. This one is perfect! It's easy to make and the flavors are incredible. I will definitely be making this again and again.
x2. jdm
[email protected]This brinjal sambal is amazing! The flavors are so rich and complex. I love the combination of the roasted brinjals, the chilies, and the spices. It's the perfect dish to serve with rice or roti.
Kimberly Quinones
[email protected]I made this brinjal sambal for my family and they loved it! It's a great way to use up leftover brinjals and it's so easy to make. I will definitely be making this again.
Anih Favour
[email protected]This brinjal sambal is absolutely delicious! I love the smoky flavor from the roasted brinjals and the spiciness from the chilies. It's the perfect dish to serve with rice or roti.