BRIE KISSES
Yield 2 1/2 dozen
Number Of Ingredients 3
Steps:
- Arrange cheese cubes on a plate and place in the freezer. Let pastry thaw at room temperature for 30 minutes. Unfold each sheet of pastry and roll with a rolling pin to remove creases. Slice each sheet into quarters; slice each quarter in half. Slice each piece in half one more time for a total of 32 squares. Place squares into greased mini muffin cups; arrange so corners of dough point upwards. Bake at 400 degrees for 5 minutes. Place one cheese cube in center of each pastry. Bake an additional 10 minutes, until edges are golden. Remove pastries from tin; immediately top each with 1/2 teaspoon jelly. Serve warm.
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Yasir Ameer
[email protected]I can't get enough of these Brie Kisses!
The Ali Family
[email protected]These Brie Kisses are the perfect party appetizer.
Pathan Gameing
[email protected]I'm not a fan of Brie, but I loved these Brie Kisses!
Mac Connell Jeudy
[email protected]The Brie Kisses were a bit time-consuming to make, but they were worth it.
Storm Engelbrecht
[email protected]These Brie Kisses are a great way to use up leftover Brie cheese.
Moiz Moiz
[email protected]I can't wait to try making these Brie Kisses again soon!
Isabela Kurozawa
[email protected]These Brie Kisses are the perfect way to impress your guests.
Sumbo Ladipo
[email protected]I made these Brie Kisses for a potluck and they were gone in minutes!
Kevin V
[email protected]I added some chopped walnuts to the Brie Kisses for extra flavor.
Nabibakhsh Baloch
[email protected]I accidentally used puff pastry instead of phyllo dough, but the Brie Kisses still turned out great!
Dorian Z17
[email protected]The Brie Kisses were a bit too greasy for my taste.
Shakir Khosa
[email protected]I had trouble finding Brie cheese at my local grocery store, but I was able to find it at a specialty cheese shop.
Lisa Ross
[email protected]The Brie Kisses were a bit too sweet for my taste, but my friends loved them.
Bra Danny
[email protected]I love how easy these Brie Kisses are to make. I can always whip up a batch when I'm short on time.
Raj Wali
[email protected]These Brie Kisses are the perfect appetizer for any party.
Phul Maya
[email protected]I'm not a big fan of Brie, but these Brie Kisses were surprisingly good! The pastry was flaky and the Brie was gooey and flavorful.
eshaal gillani
[email protected]I made these Brie Kisses for my husband's birthday party and they were a huge success! Everyone loved them.
Liam Read
[email protected]My kids loved helping me make these Brie Kisses. They were so excited to eat them when they were done.
javed iqbal bhatti (‫بندہ اے نه چیز‬‎)
[email protected]I love Brie Kisses! They are so easy to make and always a hit with my friends.
Adien_ Afton
[email protected]These Brie Kisses were an absolute delight! The combination of sweet and savory flavors was perfect, and the pastry was flaky and golden brown. I will definitely be making these again for my next party.