Make and share this Brie and Sausage Breakfast Casserole recipe from Food.com.
Provided by skat5762
Categories Breakfast
Time 11h
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Trim and discard rind from top of Brie.
- Cut cheese into cubes; set aside.
- Cook sausage in a large skillet over medium-high heat, stirring until it crumbles and is no longer pink; drain sausage well.
- Cut crusts from bread slices; place crusts evenly in the bottom of a lightly greased 13x9 baking dish.
- Layer evenly with bread slices, sausage, Brie, and grated Parmesan cheese.
- Whisk together 5 eggs, 2 cups whipping cream, and next 3 ingredients; pour evenly over cheeses.
- Cover and chill 8 hours.
- (I chill it overnight, so longer than 8 hours doesn't seem to hurt it.) Whisk together remaining 2 eggs and remaining 1 cup whipping cream; pour evenly over chilled mixture.
- Bake at 350 for 1 hour or until casserole is set.
- Yield 8-10 servings.
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Raj
[email protected]I was disappointed with this casserole. The brie was too overpowering and the sausage was dry.
Gracelynn Marr
[email protected]This casserole was a little too rich for my taste. I think I would have preferred it with less brie.
Mt Khan
[email protected]I've made this casserole several times and it's always a hit. I usually add some diced bell peppers and onions for extra flavor.
Qaisar Bashir
[email protected]This casserole is a great way to use up leftover brie and sausage.
Crazypjk 1973
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's always a crowd-pleaser.
may_maymayah Martinez
[email protected]I love the combination of brie and sausage in this casserole. It's so flavorful.
Rahul Gazi
[email protected]This casserole is so easy to make and it's always a hit with my family.
Jessenia Galloway
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Shormi Khandakar
[email protected]This casserole was delicious! The brie was melted and gooey, and the sausage was perfectly browned. The bread cubes added a nice crunch. I will definitely be making this again.
Roy Osbourne
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family. I usually make it for brunch, but it's also great for dinner.
Shahrukh Ahmed
[email protected]This is my go-to breakfast casserole for special occasions. It's always a hit with my guests. The combination of brie, sausage, and bread cubes is irresistible.
Shahriyar Google Voice
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and can be tailored to your own taste preferences. I like to add a little bit of diced jalapeno for a bit of spice.
Shahadat Ali
[email protected]This casserole was a hit with my family! The brie and sausage were a delicious combination, and the bread cubes added a nice texture. I will definitely be making this again.