BRIAN'S CHICKEN SAUSAGE PESTO PASTA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Brian's Chicken Sausage Pesto Pasta image

A kid-friendly but still sophisticated pasta dish with chicken sausage. Can easily be modified to your liking. We used a mixture of pastas (penne, farfalle, rotini) because 2-year-old Brian mixed the boxes together!

Provided by chadfink

Categories     Main Dish Recipes     Pasta     Chicken

Time 30m

Yield 6

Number Of Ingredients 9

1 (14.5 ounce) package penne pasta
1 tablespoon olive oil
1 pound fresh chicken sausage, casings removed
⅓ cup diced onion
1 tablespoon pesto
1 (14.5 ounce) can petite diced tomatoes in juice
1 cup chicken broth
½ cup heavy cream
¼ cup shredded Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain and return to the pot.
  • Meanwhile, heat olive oil in a large pan over medium-high heat. Add chicken sausage and onion. Cook until chicken is browned and no longer pink in the center, 5 to 7 minutes. Reduce heat to low and mix in pesto. Add tomatoes with juice and chicken broth. Simmer sauce until slightly reduced, 5 to 10 minutes.
  • Pour cream into the sauce. Simmer until reduced to your desired thickness, 5 to 10 minutes. Pour sauce into the pot of cooked penne. Mix thoroughly. Let rest for 5 minutes before serving. Garnish with shredded Parmesan cheese to your liking.

Nutrition Facts : Calories 477.3 calories, Carbohydrate 55.3 g, Cholesterol 89.8 mg, Fat 18.7 g, Fiber 3.1 g, Protein 22.7 g, SaturatedFat 7.9 g, Sodium 774.1 mg, Sugar 5.5 g

Lowell James
[email protected]

I'm not a big fan of chicken sausage, but I loved this dish. The pesto and sun-dried tomatoes really helped to balance out the flavor.


Huxaipha Isyaku
[email protected]

This pasta dish is a great way to use up leftover pesto.


Mirza Zain Baig
[email protected]

I love the combination of chicken sausage, pesto, and sun-dried tomatoes in this dish.


Nancy Rori
[email protected]

This pasta dish is a great way to get your kids to eat their vegetables.


Marqueal sandy
[email protected]

I've made this pasta dish several times and it's always a hit. My family loves it!


Imran Islam Noyon
[email protected]

This is one of my favorite pasta recipes. It's so easy to make and it's always delicious.


Gianna Garofalo
[email protected]

I made this dish for a party and it was a huge hit. Everyone loved it!


Nayon Halder
[email protected]

This pasta dish is a great way to use up leftover chicken sausage.


Master P Master P
[email protected]

I'm not a huge fan of pesto, but I loved this dish. The flavors were perfectly balanced.


Abdulmumin Oyiza
[email protected]

This is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Samaun kobir Siyam
[email protected]

I love this recipe! It's so versatile. I've used different types of sausage and pesto, and it always turns out great.


Letty Weaver
[email protected]

This pasta dish is so flavorful and easy to make. I've made it several times and it's always a hit.


sam sammy
[email protected]

I made this last night and it was a huge success! My husband and kids loved it. It's definitely a keeper.


ok “boi” combs
[email protected]

This is one of my favorite pasta dishes. It's so easy to make and always turns out delicious. I love the combination of chicken sausage, pesto, and sun-dried tomatoes.


Sage Mae
[email protected]

I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the chicken sausage was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious and healthy meal.


Chantal Garant
[email protected]

This pasta dish was a hit with my family! The chicken sausage and pesto flavors paired perfectly, and the addition of sun-dried tomatoes and spinach gave it a nice depth of flavor. I will definitely be making this again.