BRIAM (GREEK MIXED VEGETABLES IN TOMATO SAUCE)
This is a Greek summertime favorite recipe, full of the aromas of fresh vegetables and herbs. It is easy to make and you can replace or add any vegetables you like and still get a great dish. You can serve it hot or cold.
Provided by Aggeliki
Categories Side Dish Vegetables Tomatoes
Time 1h40m
Yield 12
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place three of the tomatoes, the 1/2 cup olive oil, red wine vinegar, sugar, parsley, mint, basil, oregano, capers, and garlic in the bowl of a food processor and process to create a fresh tomato sauce. Season with salt and black pepper; set aside. Chop the remaining tomato; set aside.
- Heat the 2 tablespoons olive oil in a skillet over medium heat, and cook and stir the onions until slightly golden, about 10 minutes.
- Stir together the onions, potatoes, eggplant, zucchini, bell peppers, okra, the reserved chopped tomato, and the fresh tomato sauce, and place the mixture in a large baking pan. If needed, stir in a little water so that the vegetables are just covered with sauce.
- Bake in the preheated oven until all vegetables are tender, about 1 hour.
Nutrition Facts : Calories 177.1 calories, Carbohydrate 17.7 g, Fat 11.6 g, Fiber 3.5 g, Protein 2.7 g, SaturatedFat 1.6 g, Sodium 97.2 mg, Sugar 6.5 g
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Aftab Mughal
[email protected]This dish was a bit too spicy for my taste. I will definitely be making this again, but I will use less chili peppers next time.
Reneo Dimaculangan
[email protected]This dish was a bit too sweet for my taste. I will definitely be making this again, but I will use less sugar next time.
Ar Magar
[email protected]This dish was a bit too sour for my taste. I will definitely be making this again, but I will use less lemon juice next time.
bryan fasetire
[email protected]This dish was a bit too salty for my taste. I will definitely be making this again, but I will use less salt next time.
Abwaa Sera
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better. I will definitely be making this again with some added spices.
Parwiz Iqbal
[email protected]This dish was easy to make and the results were amazing! The vegetables were perfectly cooked and the tomato sauce was flavorful and tangy. I will definitely be making this again.
Amir Hossin
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the flavors and the vegetables were cooked to perfection. I will definitely be making this again for future potlucks.
Ayoub Belhihi
[email protected]This dish was a bit time-consuming to make, but it was worth it! The vegetables were cooked to perfection and the tomato sauce was flavorful and tangy. I will definitely be making this again for special occasions.
Zerihun Desalegn
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The vegetables are always cooked to perfection and the tomato sauce is flavorful and tangy. I highly recommend this dish!
Ryan Sheehan
[email protected]This dish was easy to make and the results were incredible! The vegetables were perfectly cooked and the tomato sauce was flavorful and tangy. I will definitely be making this again.
ANNA LIZA LISACA
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the vegetables were so tender. I will definitely be making this again.
Haroon Channar
[email protected]This dish was absolutely delicious! The vegetables were cooked to perfection and the tomato sauce was flavorful and tangy. I will definitely be making this again.