BRELISE'S HAND-ROLLED CHOCOLATE TRUFFLES

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Brelise's Hand-Rolled Chocolate Truffles image

I worked at a pastry shop for a few years and became addicted to their hand rolled truffles. I prefer dark chocolate, although they could be done with milk or white. This is a very versatile recipe. I love the basic chocolate, but adding your favorite liquor or flavoring makes for a great batch of truffles too. These truffles have a soft rich center, and a slight chocolate crisp shell, covered in cocoa powder. Simply perfection. You can't buy anything like these in the store.

Provided by Brelise

Categories     Dessert

Time 2h30m

Yield 40 truffles, 40 serving(s)

Number Of Ingredients 7

1/2 cup heavy cream
12 ounces dark chocolate chips (60%-75% cocoa)
1/4 cup butter
2 chocolate candy bars (70%-85% cocoa)
cocoa powder (sifted)
2 tablespoons liquor (optional)
1 pinch salt

Steps:

  • Begin with a saucepan. Over medium heat, bring cream just to a boil. Remove from heat.
  • Add the 12oz of chocolate to the hot cream. Stir until smooth.
  • Let sit for a few minutes, add butter 1/2 Tablespoon at a time. Stir until smooth. Stir in optional liquor or flavoring with the pinch of salt.
  • Transfer to bowl for refrigerating. Refrigerate until firm. Usually about 3-5 hours.
  • Form into 3/4inch balls and put back in refrigerator.
  • Sift cocoa powder into medium size bowl.
  • Break chocolate bars into small shards. In metal bowl, over low heat, heat chocolate stirring and scraping sides with a rubber spatula the entire time. Once smooth, remove from heat. Let sit for 5 minutes, stirring occasionally.
  • Bring out truffles and one by one roll them in the melted chocolate and drop them into the cocoa powder. After you've done 5 or so roll them around the powder until covered and set them aside. You may need to reheat the chocolate mid way through, just follow the same steps.
  • After all are covered in cocoa powder, take a med-large sifter and roll them around to remove excess cocoa.
  • Refrigerate.
  • These will keep for 2 weeks. They cannot be frozen because of their chocolate shells.

Rabbi Ahmmed
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These truffles were a bit too rich for my taste, but they were still very good. I would recommend using a lighter chocolate next time.


Avondre Kelly
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I made these truffles for my husband's birthday and he loved them! They were so easy to make and they looked so professional.


mian fakhar
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These truffles were amazing! They were the perfect balance of chocolate and sweetness. I will definitely be making them again.


mariam bortei
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These truffles were a bit too sweet for my taste, but they were still very good. I would recommend using a darker chocolate next time.


Dawson Zamora
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I've made these truffles several times now and they always turn out perfect. They're so easy to make and they're always a hit with my friends and family.


Ellis Thornton
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These truffles were so delicious! I couldn't stop eating them. They were the perfect treat for a special occasion.


JCM MEAL
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I made these truffles for my friends and they loved them! They were the perfect combination of chocolate and nuts.


Tesfahun Tesema
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These truffles were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making them again.


Tshepiso Motaung
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These truffles were a bit too rich for my taste, but they were still very good. I would recommend using a lighter chocolate next time.


Deveon Joiner
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I wasn't sure how these truffles would turn out, but they were delicious! The chocolate was rich and creamy, and the nuts added a nice crunch.


Rijwan Manihar
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These truffles were so easy to make and they turned out so well! I will definitely be making them again.


Michael Murphy
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I made these truffles for a party and they were a huge hit! Everyone loved them.


Hanny amos
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These truffles were amazing! They were so rich and chocolatey. I will definitely be making them again.


Zory Velazquez
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These truffles were a bit too sweet for my taste, but they were still very good. I would recommend using a darker chocolate next time.


Rahul Lama
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I've never made truffles before, but these were so easy to follow. They turned out beautifully and tasted even better.


Shirley Kankam
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These truffles were delicious! I loved the combination of chocolate and nuts. They were also very easy to make.


Rose Gonzalez
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I wasn't sure how these truffles would turn out, but I was pleasantly surprised. They were so easy to make and they tasted amazing!


Swostika Pariyar
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These truffles were a bit too rich for my taste, but my friends loved them. I think they would be perfect for a special occasion.


Malikharis Arif
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I've made these truffles several times now and they always turn out perfect. They're the perfect balance of chocolate and sweetness.


Ronnie Agatha
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These truffles were a hit at my party! They were so easy to make and everyone loved them.