A creamy tomato soup loaded with vegetables. Browning the vegetables first adds extra flavor but you can skip this step if you're in a hurry. Soup may be stored frozen. To thaw, leave container in the refrigerator overnight before reheating.
Provided by Almond Breeze
Categories Trusted Brands: Recipes and Tips Almond Breeze
Time 1h15m
Yield 6
Number Of Ingredients 12
Steps:
- Melt butter in a large stockpot. Add onion and saute over medium heat for 10 minutes. Add celery, carrot, and potato and cook for 5 minutes more.
- Stir in Almond Breeze almondmilk, broth, and tomatoes and bring to a boil. Reduce heat and simmer, covered, for 30 minutes. Let mixture cool slightly, then carefully transfer to a blender and puree until smooth.
- Return to pot and add Italian seasoning, salt, and pepper; simmer for 10 minutes more. Slowly stir in cheese and cook until melted.
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Rujubid Sekh
[email protected]This soup is the perfect comfort food for a cold day.
TRAY SIERRA
[email protected]I love that this soup is made with simple, everyday ingredients.
Jasem Alhammadi
[email protected]This soup is a great way to use up leftover tomatoes.
Nozipho Vilakazi
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's the perfect way to come home to a warm, delicious meal.
Tanjila Sultana
[email protected]This soup is so versatile. You can add different vegetables, spices, or herbs to change up the flavor.
azlinah abu bakar
[email protected]I'm not a fan of coconut milk, so I substituted heavy cream instead. The soup was still delicious.
Gaming King
[email protected]I love the addition of coconut milk to this soup. It gives it a creamy, rich flavor.
Dawn Baxter
[email protected]This is my go-to recipe for tomato soup. It's always a crowd-pleaser.
Rimon Sheikh
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Bulelani Stemela
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Rosa Deltoro
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly.
Mafuza Akter
[email protected]I'm not a huge fan of tomato soup, but this recipe changed my mind. It's so flavorful and creamy, I couldn't get enough of it.
Lilly Smart
[email protected]This soup is so easy to make and it's so delicious! I love that it's made with simple, healthy ingredients.
Arlene Gonzalez
[email protected]I followed the recipe exactly and it turned out perfectly. The soup is creamy, flavorful, and has just the right amount of spice. I served it with a grilled cheese sandwich and it was the perfect meal.
Russell Nichols
[email protected]This creamy tomato soup is a breeze to make and is absolutely delicious. I love the hint of sweetness from the carrots and the creaminess from the coconut milk. It's the perfect comfort food for a cold night.