BREAKFAST SAUSAGE AND EGG CASSEROLE
I first had this dish at a baby shower brunch about 20 years ago. It's as good today as it was back then. You may assemble it the night before and bake in the morning. Also yummy when the family wants "breakfast for dinner."
Provided by Vals Home
Categories Breakfast
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown sausage in skillet. Drain.
- Spread sausage in bottom of 11 X 7 X 2" baking dish.
- Combine remaining ingredients and pour over sausage.
- Bake at 350 F for 45 minutes.
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Ali Khokhar
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! The sausage and egg were cooked perfectly and the cheese was melted and gooey.
Rehan Patel
[email protected]This casserole was easy to make and it turned out great! I will definitely be making it again.
Angel Esquibel
[email protected]I made this casserole for my husband and he loved it! He said it was the best breakfast casserole he had ever had.
faroz khan
[email protected]This casserole was amazing! I loved the combination of sausage, egg, and cheese. It was the perfect breakfast food.
Md shahnawaj sheikh sheikh
[email protected]This casserole was bland and unappetizing. I would not recommend it.
Hukbthapa Sanuthapa
[email protected]This casserole was a little too salty for my taste. I think I would have liked it better if I had used less salt.
Jawidjan Joya
[email protected]I'm not a big fan of breakfast casseroles, but this one was really good! The sausage and egg were cooked perfectly and the cheese was melted and gooey.
Sanjoy Mondal
[email protected]This casserole was easy to make and it turned out great! I will definitely be making it again.
Amjad Marth
[email protected]I made this casserole for my husband and he loved it! He said it was the best breakfast casserole he had ever had.
Malik Baloch
[email protected]This casserole was amazing! I loved the combination of sausage, egg, and cheese. It was the perfect breakfast food.
Taro Green
[email protected]This casserole was bland and unappetizing. I would not recommend it.
Sohel Rubina
[email protected]This casserole was a little too greasy for my taste. I think I would have liked it better if I had used leaner sausage.
iddi doha
[email protected]I'm not a big fan of sausage, but I still really enjoyed this casserole. The egg and cheese were cooked perfectly and the casserole was very filling.
Yadira Brandt
[email protected]This casserole was easy to make and it turned out great! The only thing I would change is to add a little more salt and pepper.
Monir FF
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it and asked for the recipe.
Steven Stowe
[email protected]This casserole was a hit with my family! The sausage and egg were perfectly cooked, and the cheese was melted and gooey. I will definitely be making this again.