BREAKFAST RICE FROM JAPAN
Healthy and quick breakfast I learned from friends in Tokyo. Use chilled white or brown rice. Adjust ingredients for your hunger needs and enjoy!
Provided by caquilter
Categories World Cuisine Recipes Asian
Time 15m
Yield 1
Number Of Ingredients 5
Steps:
- Heat oil in a large skillet over medium-high heat. Spread rice in a flat layer in the skillet; cook until crispy on the bottom, 2 to 3 minutes. Stir egg into rice until scrambled, about 2 minutes more. Sprinkle green onions on top. Season with soy sauce.
Nutrition Facts : Calories 332.3 calories, Carbohydrate 47.9 g, Cholesterol 186 mg, Fat 10 g, Fiber 1.5 g, Protein 11.8 g, SaturatedFat 2.4 g, Sodium 673.9 mg, Sugar 1.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Junaid Jutt
[email protected]I love the way this dish combines sweet and savory flavors. It's a really unique and delicious breakfast option.
Mbogi one
[email protected]This dish is perfect for a busy weekday morning. It's quick and easy to make, and it's also very portable.
Ndalo Mazibuko
[email protected]I've made this dish several times now and it's always a hit with my family. It's a great way to get your kids to eat their vegetables.
peace studio
[email protected]This breakfast rice dish is a delicious and healthy way to start your day. It's also very filling and satisfying.
Sean Russell
[email protected]This is a great recipe for a quick and easy breakfast. It's also very affordable.
Billa Bai
[email protected]This dish is a great way to use up leftover rice. It's also very versatile. You can add any toppings you like.
Muhammad irshad
[email protected]I love the crispy texture of the rice in this dish. It's the perfect contrast to the soft and fluffy eggs.
T - music - 100K - TV
[email protected]This breakfast rice dish is a great way to mix up your morning routine. It's easy to make and it's a delicious and healthy way to start your day.
okocha emeka
[email protected]I'm always looking for new breakfast recipes and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a regular in my breakfast rotation.
SnaX 098
[email protected]This dish is a great way to start the day. It's hearty and filling, but also light and refreshing.
Md Onim
[email protected]I love the simplicity of this dish. It's a great way to use up leftover rice and it's also very versatile. You can add any toppings you like.
Jato waa
[email protected]This was my first time making breakfast rice and it turned out great! The instructions were easy to follow and the dish was delicious.
Wazir Ahamed
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are readily available.
innocents n'goran
[email protected]This breakfast rice dish was a hit with my family! The combination of flavors and textures was perfect. The rice was cooked to perfection and the toppings added a delicious crunch.