BREAKFAST QUINOA
Delicious, filling, and comforting on a cold morning. It's really flexible, so substitute in your favorite nuts and fruit. Cashews and cherries are just my personal favorite.
Provided by Christine
Categories 100+ Breakfast and Brunch Recipes
Time 20m
Yield 2
Number Of Ingredients 10
Steps:
- Bring quinoa, water, milk, cinnamon, and vanilla extract to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and has absorbed the water, 10 to 15 minutes. Remove saucepan from heat.
- Mix cherries, cashews, and honey into the quinoa mixture; top with blackberries and creme fraiche.
Nutrition Facts : Calories 596.7 calories, Carbohydrate 80.7 g, Cholesterol 21.6 mg, Fat 24.3 g, Fiber 9.1 g, Protein 16.4 g, SaturatedFat 7 g, Sodium 259.9 mg, Sugar 32.7 g
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Rhealyn Buchanan
[email protected]I can't wait to try this recipe!
Reinhold Shipulwa
[email protected]This recipe is a keeper!
Jared Ariisi
[email protected]I would definitely recommend this recipe to others.
Motunrayo Bolaji
[email protected]This recipe is easy to make and it is a great way to meal prep for the week.
Ubaid Ullah Hafeez
[email protected]This recipe is a great way to start your day or to have as a healthy snack.
Jeffrey Webb
[email protected]I love the combination of flavors in this recipe. The sweetness of the berries and the nuttiness of the quinoa are a perfect match.
SHAMIM. KHAN.
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. It is also a good source of protein and fiber.
Miss Michael
[email protected]I love this recipe because it is so versatile. You can add or remove toppings to suit your taste. I like to add a dollop of yogurt and a drizzle of honey.
Sharon Sandstrom
[email protected]This recipe is a great way to use up leftover quinoa. I had some cooked quinoa in the fridge and I was looking for a way to use it up. This recipe was perfect!
Tehsin Sapna
[email protected]I made this recipe for my kids and they loved it! They especially liked the crunchy granola and the sweet berries.
Fredielyn Manglicmot
[email protected]This breakfast bowl was a great way to start my day. It was filling and flavorful, and the quinoa gave me a boost of energy. I will definitely be making this again.
Muclim Muclim
[email protected]This recipe was easy to follow and the end result was delicious. I loved the creamy texture of the quinoa and the sweetness of the fruit. I would definitely recommend this recipe to others.
Hasan Kothiwall
[email protected]I'm not usually a fan of quinoa, but this recipe changed my mind. The quinoa was fluffy and flavorful, and the toppings were delicious. I especially liked the combination of berries and nuts.
Teggie Padayachee
[email protected]This quinoa breakfast bowl was a hit with my family! We loved the combination of sweet and savory flavors, and the quinoa was cooked perfectly. I will definitely be making this again.