Usually served in savory side dishes, quinoa -- a high-protein seed -- also makes a wonderful hot cereal.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes 2 cups
Number Of Ingredients 5
Steps:
- Bring milk to a boil in a small saucepan. Add quinoa, and return to a boil. Reduce heat to low, and simmer, covered, until three-quarters of the milk has been absorbed, about 15 minutes.
- Stir in sugar and cinnamon. Cook, covered, until almost all the milk has been absorbed, about 8 minutes. Stir in blueberries, and cook for 30 seconds. Serve with additional milk, sugar, cinnamon, and blueberries.
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Pa Bel
[email protected]This breakfast bowl was so easy to make and it was so delicious! I loved the combination of flavors and the quinoa was cooked perfectly. I will definitely be making this again.
Princemartin Chiazo
[email protected]I'm not usually a fan of quinoa, but this breakfast bowl was really good. The quinoa was cooked perfectly and the flavors were well-balanced. I would definitely make this again.
SH Habib
[email protected]This was a great way to use up some leftover quinoa. The breakfast bowl was flavorful and satisfying. I would definitely recommend this recipe.
Sita Kc
[email protected]I made this for breakfast this morning and it was so good! The quinoa was fluffy and the fruit was fresh and juicy. I will definitely be making this again.
Robiul Gaming
[email protected]This breakfast bowl was so easy to make and it was so delicious! I loved the combination of flavors and the quinoa was cooked perfectly. I will definitely be making this again.
Log wasib
[email protected]I'm not usually a fan of quinoa, but this breakfast bowl was really good. The quinoa was cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Roslyn Mcgee
[email protected]This was a great way to use up some leftover quinoa. The breakfast bowl was flavorful and satisfying. I would definitely recommend this recipe.
Brett Lohse
[email protected]I made this for breakfast this morning and it was so good! The quinoa was fluffy and the fruit was fresh and juicy. I will definitely be making this again.
Makenzey Morton
[email protected]This breakfast bowl was so easy to make and it was so delicious! I loved the combination of flavors and the quinoa was cooked perfectly. I will definitely be making this again.
Areesha Amir
[email protected]I'm not usually a fan of quinoa, but this breakfast bowl was really good. The quinoa was cooked perfectly and the flavors were well-balanced. I would definitely make this again.
Stacy Kristen McLin
[email protected]This was a great way to use up some leftover quinoa. The breakfast bowl was flavorful and satisfying. I would definitely recommend this recipe.
Kirstie Leigh
[email protected]I made this for breakfast this morning and it was so good! The quinoa was fluffy and the fruit was fresh and juicy. I will definitely be making this again.
Zahidmehmood Khan
[email protected]This quinoa breakfast bowl was delicious and filling! I loved the combination of sweet and savory flavors, and the quinoa was cooked perfectly. I will definitely be making this again.