Make and share this Breakfast Quiche recipe from Food.com.
Provided by evelynathens
Categories Savory Pies
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425F.
- Spread sausage evenly in bottom of prepared pie shell.
- Sprinkle cheese, potatoes and onion over sausage.
- Pour eggs over all.
- Bake for 5 minutes, reduce heat to 375F and bake 45-55 minutes, until lightly browned and well set.
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Sunfire Reigns
s-reigns@gmail.comThis quiche is a keeper! It's delicious and perfect for a special occasion.
Jeremiah Robinson (Jay)
jeremiah@gmail.comThe crust was a little too thick for my taste, but the filling was delicious.
Andrew Joel
andrewj25@hotmail.comI've made this quiche several times and it's always a hit. It's a great recipe to have on hand for brunch or dinner.
Tamim Tamiop
tamiop.tamim23@gmail.comThe quiche was easy to make and very tasty. I would recommend it to anyone.
Successful Success
s71@hotmail.co.ukI would definitely make this quiche again. It was a great way to use up leftover vegetables.
Badria Khanam
badria.khanam@gmail.comThe quiche was a bit bland for my taste.
Ibrar Ulhaq
ulhaq_ibrar@gmail.comI followed the recipe exactly and the quiche came out perfect. My husband and kids loved it!
Linus Ubena
ubenalinus17@hotmail.comThis recipe was a little too complicated for me, but the quiche was still tasty.
Afsino Simango
a.s91@gmail.comThe quiche turned out beautifully and was delicious. I will definitely be making this again.
Alex Van der merwe
a-merwe64@hotmail.comI love how easy this quiche is to make. It's perfect for a busy weeknight meal.
Makumbi Mary
makumbi@aol.comThis quiche was a hit with my family! The crust was flaky and the filling was creamy and flavorful.