BREAKFAST PIZZA FROM SMITTEN KITCHEN
Love this recipe! The original recipe called for a home made crust, but it took so much effort, it really wasn't practical for a fast breakfast. The store bought crust adds so much convenience that now, it's a quick and easy weekend meal, be it for breakfast or dinner.
Provided by mightymax84041
Categories One Dish Meal
Time 20m
Yield 1 pies, 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 500 degrees 30 mins before you are ready to bake the pizza.
- Fry the bacon in a large saute pan over medium heat until crisp. Cool on a paper-towel-lined plate; roughly chop.
- Sprinkle the dough with half of the Parmesan, mozzarella and bacon. Make divots in the toppings and crack 3 eggs into the divots and season with salt and pepper.
- Bake for 8 to 10 minutes, until the egg yolks are cooked and cheese is melted. Remove from oven and sprinkle parsley, chives, scallions and shallot on top. Let cool for 2 minutes, slice and serve immediately.
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Baloch's Writes
[email protected]This breakfast pizza is so easy to make and it's always a hit with my family and friends.
suvitao
[email protected]I've been looking for a good breakfast pizza recipe for a while now and I'm so glad I found this one. It's the best breakfast pizza I've ever had.
Olivia Romee
[email protected]I'm not a big fan of breakfast pizza, but this recipe changed my mind. It's so good!
Bashisht Giri
[email protected]This breakfast pizza is the perfect way to start your day. It's hearty and filling, but it's also light and airy. I love the combination of flavors and textures.
Vuai Haji
[email protected]I'm a big fan of Smitten Kitchen recipes and this breakfast pizza is no exception. It's always a hit with my family and friends.
Atif Khalil
[email protected]This breakfast pizza is a great way to get your kids to eat their veggies. My kids love the crispy crust and the flavorful toppings.
Tracey Speer
[email protected]I'm always looking for new and exciting breakfast recipes and this one definitely fits the bill. It's so unique and delicious.
Mii LoveE
[email protected]This breakfast pizza is the perfect way to feed a crowd. I made it for a brunch party and everyone loved it.
Fahim 100k
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make this pizza on hand.
Ariyan Mamun
[email protected]This breakfast pizza is so easy to make and it's always a hit with my family and friends.
Craig Floyd
[email protected]I've been looking for a good breakfast pizza recipe for a while now and I'm so glad I found this one. It's the best breakfast pizza I've ever had.
Samuel Baillargeon
[email protected]I'm not a big fan of breakfast pizza, but this recipe changed my mind. It's so good!
Jitendar Mallah
[email protected]This breakfast pizza is a great way to use up leftover ingredients. I always have leftover bacon and eggs in my fridge, so this is a perfect recipe for me.
Bernadette Woodall
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my go-to breakfast recipes.
Razon Gazi
[email protected]This breakfast pizza is the perfect way to start your day. It's hearty and filling, but it's also light and airy. I love the combination of flavors and textures.
Leanel Potgieter
[email protected]I love that this recipe is so versatile. I've made it with different toppings each time and it's always delicious. My favorite is the classic bacon and egg combo.
Kiran Tripathee
[email protected]This is my new favorite breakfast recipe! It's so easy to make and it's always a crowd-pleaser.
Happy Sad
[email protected]I've made this breakfast pizza several times now and it's always a winner. It's easy to make and always turns out delicious.
Mphatso kachiswe
[email protected]This breakfast pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and well-balanced. I especially loved the runny egg yolk in the center.