BREAKFAST PIZZA
Make and share this Breakfast Pizza recipe from Food.com.
Provided by Kit_Kat
Categories Breakfast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown sausage in a large skillet, drain. Set aside.
- Separate crescent rolls and press into a greased 12-15 inch pizza pan with sides (put points toward center).
- Seal seams to form a solid crust.
- Par bake crust for 5 minutes.
- Spoon sausage over crust.
- Sprinkle hash browns and cheese over crust.
- Combine eggs, milk ,salt and pepper in a separate bowl. Whisk to combine.
- Pour over crust.
- Bake in a preheated 375°F oven for 20-30 minutes.
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Cynthia Novoselsky
[email protected]Thanks for sharing this recipe. I'm always looking for new breakfast ideas.
Carolyne Mwania
[email protected]I can't wait to try this recipe. It looks so delicious!
Zanthe Bowker
[email protected]This pizza is perfect for a quick and easy breakfast or lunch. It's also great for parties or potlucks.
Umer ayaz Khan
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover ingredients and it's always a hit with my family.
Idrish Mansuri
[email protected]This pizza is a great way to start your day. It's filling and flavorful, and it will keep you going all morning long.
Alyssa Ramos
[email protected]I love this recipe because it's so easy to make and it's always a crowd-pleaser.
Findra Tiwari
[email protected]This is the best breakfast pizza I've ever had. The crust is perfectly crispy and the toppings are so flavorful.
Esther Wairimu
[email protected]I've made this pizza several times and it's always a hit. It's so easy to make and it's a great way to use up leftover ingredients.
Shahzaib Goli
[email protected]This pizza is a great way to get your kids to eat their vegetables. My kids loved the pizza and they didn't even realize they were eating vegetables.
apomah william
[email protected]I'm not a big fan of breakfast pizza, but this recipe changed my mind. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Hmna Malik
[email protected]This pizza is perfect for a quick and easy breakfast or lunch. It's also great for parties or potlucks.
Kashif asad
[email protected]I love that this recipe is so versatile. You can use any toppings that you like, so it's a great way to customize your pizza.
Ludo Lorato
[email protected]This recipe is a great way to use up leftover ingredients. I had some leftover sausage and eggs, and this pizza was the perfect way to use them up.
Coz Brown
[email protected]This pizza was so easy to make and it was absolutely delicious. I will definitely be making it again.
QAMAR AWAN
[email protected]I made this pizza for my kids and they loved it! They said it was the best pizza they'd ever had.
Saleem Channa
[email protected]This recipe is a keeper! The pizza was so easy to make and it tasted amazing. I highly recommend it.
Juan Altoro
[email protected]This pizza was delicious! I loved the combination of flavors and the crispy crust. I will definitely be making this again.
Zenzo Siebritz
[email protected]I've made this breakfast pizza several times now, and it's always a crowd-pleaser. It's so easy to make, and it's a great way to use up leftover ingredients.
Botlhokwa Kopano
[email protected]This breakfast pizza was a hit with my family! The crust was crispy and flavorful, and the toppings were perfectly balanced.