BREAKFAST PATTIES
This homemade sausage is terrific because it's so lean, holds together well and shrinks very little when cooked. It's incredibly easy to mix up a batch and make any breakfast special. -Jeannine Stallings, East Helena, Montana
Provided by Taste of Home
Time 30m
Yield 8 patties.
Number Of Ingredients 8
Steps:
- In a large bowl, combine water and seasonings. Crumble pork over mixture and mix well. Shape into eight 4-in. patties. , In a large skillet, cook patties over medium heat for 5-6 minutes on each side or until a thermometer reads 160°.
Nutrition Facts : Calories 241 calories, Fat 17g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 649mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein.
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Jada White
[email protected]I would definitely make these patties again.
Jackie Webb
[email protected]These patties are a great way to get your kids to eat their eggs.
Innocent Demudia
[email protected]I would recommend this recipe to anyone who is looking for a healthy and delicious breakfast option.
Shelley James
[email protected]I'm not a big fan of sausage, but I still enjoyed these patties.
Dangi Mike
[email protected]This is a great recipe for a quick and easy breakfast.
Ishwar Sahani
[email protected]I would definitely make these patties again.
KH Sadler
[email protected]These patties are a delicious and affordable breakfast option.
Nouman Ch
[email protected]I love that these patties can be cooked in the oven or on the stovetop.
Muriel Gordon
[email protected]These patties are a great way to use up leftover sausage and eggs.
Elijah Bridenstine
[email protected]I would recommend this recipe to anyone who is looking for a quick and easy breakfast option.
Justin Nichols
[email protected]Overall, I thought these patties were just okay. They weren't bad, but they weren't anything special either.
Tony Cortina
[email protected]I found that the patties were a bit dry. I think I'll add some more milk next time.
muhammad haseeb saeed
[email protected]These patties were a little too greasy for my taste.
owais qadri
[email protected]I added some chopped peppers and onions to my patties for a little extra flavor. They turned out great!
Siphamandla Mvango3
[email protected]I'm not a huge fan of sausage, but I still enjoyed these patties. The eggs and cheese really balanced out the flavor.
Chris B Entertainment
[email protected]I love that these patties can be made ahead of time and then reheated when you're ready to eat.
Modi Dod10
[email protected]These patties were so easy to make and they tasted amazing! I will definitely be making them again.
Daddys Cumslut
[email protected]I made these patties for a brunch party and they were a huge success! Everyone loved them and I got so many compliments.
MD DALWAR HUSSAN CHY BACHU
[email protected]These breakfast patties were a hit with my family! They were easy to make and tasted delicious. I especially loved the combination of sausage, eggs, and cheese.