This is a great breakfast dish for holidays or busy days. I prepare it the night before but do not bake it until Christmas Day.
Provided by Debrey Baldwin
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease the entire inside of a fluted tube pan.
- Cook and stir sausage and green bell pepper in a skillet over medium heat until sausage is browned and crumbly, about 10 minutes; drain excess grease. Cook and stir eggs into sausage mixture until cooked through and scrambled, about 5 minutes.
- Cut each biscuit in half. Flatten a piece of biscuit dough; fill with 1 to 2 tablespoons sausage-egg mixture. Roll the biscuit dough around the filling, creating a ball. Place pepperjack cheese into a shallow bowl. Roll the biscuit ball in the pepperjack cheese. Place in the prepared fluted tube pan. Repeat with remaining biscuits, sausage filling, and cheese. Sprinkle any remaining cheese around the filled biscuits.
- Bake in the preheated oven until the biscuits are browned and the cheese is melted, 45 to 60 minutes. Remove and let cool for 20 minutes. Run a knife between the pan and the cooked biscuits to release; invert onto a serving plate. To serve, pull the monkey bread apart with fingers.
Nutrition Facts : Calories 472.2 calories, Carbohydrate 31.9 g, Cholesterol 143.9 mg, Fat 29.5 g, Fiber 0.6 g, Protein 19.1 g, SaturatedFat 10.4 g, Sodium 1341 mg, Sugar 5.6 g
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Drew Shack
[email protected]This was my first time making monkey bread and it turned out great! The recipe was easy to follow and the bread was delicious. I will definitely be making this again.
salmah walusimbi
[email protected]I made this monkey bread for a brunch party and it was a huge success! Everyone loved it. The bread was so soft and fluffy, and the cinnamon sugar coating was the perfect touch. I would definitely recommend this recipe to anyone looking for a fun and
Chad- OCE
[email protected]This monkey bread was delicious! The dough was easy to work with and the cinnamon sugar coating was the perfect amount of sweetness. I baked it for the full amount of time and it came out perfectly. I will definitely be making this again!
Bx Jdg
[email protected]I've made this monkey bread several times now and it's always a hit! It's so easy to make and always turns out perfect. The bread is soft and fluffy, and the cinnamon sugar coating is the perfect finishing touch. I highly recommend this recipe!
Dee Flowers
[email protected]This monkey bread was a lot of fun to make and it tasted delicious! The pull-apart bread was a hit with my kids, and the cinnamon sugar coating was the perfect finishing touch. I would definitely recommend this recipe!
David Keyah
[email protected]I made this monkey bread for my husband's birthday and he loved it! It was so easy to make and it turned out so good. The bread was soft and fluffy, and the cinnamon sugar coating was the perfect amount of sweetness. I will definitely be making this
Hom Nath Sharma
[email protected]This monkey bread was just okay. It was easy to make, but the bread was a little dense and the cinnamon sugar coating was not very flavorful. I think I would try a different recipe next time.
Arshad Tavori
[email protected]I was disappointed with this monkey bread. The dough was difficult to work with and the bread was dry. The cinnamon sugar coating was also too thick and overpowering. I would not recommend this recipe.
Virginia Bloomfield
[email protected]This monkey bread was a little too sweet for my taste, but my kids loved it. It was easy to make and the pull-apart bread was a lot of fun. I think I would try a different recipe next time.
Rehmat Ali
[email protected]I've made this monkey bread several times now and it's always a hit! It's so easy to make and always turns out perfect. The bread is soft and fluffy, and the cinnamon sugar coating is the perfect finishing touch. I highly recommend this recipe!
Ghulam Murtaza Dayo
[email protected]This monkey bread was delicious! The dough was easy to work with and the cinnamon sugar coating was the perfect amount of sweetness. I baked it for the full amount of time and it came out perfectly. I will definitely be making this again!
Shabbir Baloch
[email protected]I made this monkey bread for a brunch party and it was a huge success! Everyone loved it. The bread was so soft and fluffy, and the cinnamon sugar coating was the perfect touch. I would definitely recommend this recipe to anyone looking for a fun and
wiz_yoni
[email protected]This monkey bread was a hit with my family! It was so easy to make and tasted delicious. The pull-apart bread was soft and fluffy, and the cinnamon sugar coating was the perfect amount of sweetness. I will definitely be making this again!