BREAKFAST MESS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Breakfast Mess image

This is one of the easiest and tastiest breakfasts to make. It's hearty, full of protein and very filling. Actually, I like this for supper, too. Your kids will even love it!

Provided by Donna Graffagnino

Categories     Meat Breakfast

Time 35m

Number Of Ingredients 11

1 lb jimmy dean breakfast sausage, (optional)hot or mild
1 Tbsp bacon grease, butter or margarine
1 medium onion, diced
1 medium bell pepper, seeded and diced
1 - 2 large potatoes, peeled and diced
8 large eggs, beaten
1 bunch green onions, sliced
salt & pepper to taste
2 c grated sharp cheddar (or any cheese you like)
2 Tbsp olive oil
1 - 2 Tbsp butter or margarine

Steps:

  • 1. Melt Olive Oil And Butter In large skillet and pan fry potatoes, stirring often to crisp on each side. Sprinkle a little salt & pepper on potatoes while cooking. When done remove from heat and transfer potatoes to a large bowl.
  • 2. In a same skillet, on medium heat, cook sausage until brown. Remove sausage to paper towel lined bowl to drain. Pour off the grease from the skillet.
  • 3. In same skillet melt the bacon grease, butter or margarine over medium heat and add the diced onions & peppers. Stir to coat and saute for about 5 minutes.
  • 4. Add the sausage and potatoes to the onion and pepper mixture and stir well.
  • 5. Add the beaten eggs and green onions then stir well. Continue to stir occasionally until the eggs are nearly cooked. Don't over stir or you'll break up the potatoes.
  • 6. Add salt & pepper to taste and sprinkle cheese over the top. Turn heat off and cover skillet until cheese melts.
  • 7. Give it one more quick stir and serve. Enjoy!
  • 8. Options: If you prefer not to scramble the eggs into the casserole, then once everything is cooked, crack the eggs, one at a time on top of the casserole. Cover and cook over low until whites are cooked and yellow is still runny. Instead of bulk breakfast sausage, use 1 pound of bacon cooked crisp and coarsely chopped, use fried ham steak cut into chunks, or use all three! The more cheese, the better - I like sharp cheddar and colby jack mixed together.

Anda May
[email protected]

I'm adding this recipe to my favorites.


Maritza Figueroa
[email protected]

This recipe is a keeper!


Gukharrajasaddam Gukhar
[email protected]

I'm going to try this recipe with different fruits.


Asif King
[email protected]

This recipe is perfect for a lazy Sunday morning.


Bob The Bob
[email protected]

I'm going to make this recipe for my next brunch.


Nabeel Bhatti
[email protected]

This recipe is a must-try!


Mariam Salam
[email protected]

I can't wait to try this recipe!


Pappu Raj
[email protected]

Looks delicious!


Wazir Ahmad
[email protected]

Yum!


Basheer Younas
[email protected]

This recipe is a classic for a reason. It's simple, delicious, and always a hit.


Ifeanyi Sunday
[email protected]

I've made this recipe for my friends and family, and they all love it. It's a great recipe to share.


Boris Blaze
[email protected]

This recipe is a great way to get my kids to eat breakfast. They love the pancakes and the bacon.


Dipesh Bishow
[email protected]

I love that this recipe is so versatile. I can add different fruits or toppings to the pancakes, depending on what I have on hand.


MK Vlogz
[email protected]

This recipe is a great way to use up leftover bacon. I always have bacon in my fridge, so this recipe is perfect for me.


Faaeteete Afioga Luteru
[email protected]

I've tried a lot of different pancake recipes, but this one is my favorite. The pancakes are always perfect.


Tosja
[email protected]

This recipe is a lifesaver on busy mornings. It's so quick and easy to make, and the results are always delicious.


Segun Adele
[email protected]

I made this recipe for my husband and he loved it. He said it was the best breakfast he's ever had.


Dannon Doran
[email protected]

This recipe is a great way to start the day. The pancakes are light and fluffy and the bacon is cooked to perfection.


Hshwiwgs Asshsosshg
[email protected]

I've made this recipe several times now and it's always a hit. My kids love the pancakes and I love the bacon.


Utsab Mangrati
[email protected]

My family loved this recipe! It was so easy to make and the results were delicious. The pancakes were fluffy and the bacon was crispy.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #breakfast     #easy     #kid-friendly     #dietary