BREAKFAST LINK BAKE
Found this on the web, and family thought it was a really good breakfast casserole. My hubby wants me to add sliced jalepenos the next time I make it.
Provided by Dissie
Categories Breakfast
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F Grease the bottom and sides of a 13" x 9" pan with vegetable oil.
- In a bowl, add hash browns and vegetable oil. Mix until potatoes are evenly coated. Press potatoes into bottom and up sides of pan. Put into center of oven and bake for 20-25 minutes or until browned. Remove from oven and set aside.
- In a mixing bowl, whisk together the eggs, milk, baking powder, salt and pepper. Add diced onion and mix. Pour egg mixture over pre-baked potatoes. Place two rows of sausage links on top egg mixture down the length of the pan. Cover and place in oven.
- Bake for 30-35 minutes or until center is firm. Remove from oven, uncover. Top with cheese and parsley. Return to oven uncovered and bake an additional 5-10 minutes or until cheese is melted. Remove from oven; allow to set 5-10 minutes before serving.
Nutrition Facts : Calories 521.6, Fat 35.4, SaturatedFat 11.5, Cholesterol 317.1, Sodium 1040.6, Carbohydrate 27.4, Fiber 2.4, Sugar 1.9, Protein 22.4
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Moin Khan
[email protected]I thought this recipe was just okay. The links were a little dry and the sauce was a bit too sweet for my taste.
Barka Elijah
[email protected]This is a great recipe for a hearty breakfast. The links were crispy and the sauce was flavorful.
Maryjo Castro
[email protected]This was a delicious and easy recipe. I will definitely make it again.
Munir Islamdin
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover sausage.
Inzmam Abbasi
[email protected]This is a great recipe for a family breakfast. It's easy to make and everyone loves it.
Briona Witcher
[email protected]This was a great recipe for a quick and easy breakfast. I loved the flavors of the sausage and the cheese.
Jessica Bretty
[email protected]I thought this recipe was just okay. The links were a little dry and the sauce was a bit bland.
Phillip Oyem
[email protected]This was a delicious and easy recipe. I will definitely make it again for my family.
Nasir Kabir
[email protected]I loved the crispy links and the cheesy sauce. This is a great recipe for a hearty breakfast.
Tashini Veyana
[email protected]This was a great recipe for a crowd. I made it for a potluck and it was a hit.
MD Tipolar Khan
[email protected]I added some chopped peppers and onions to the sauce and it was delicious. This is a great recipe to experiment with.
Winnie Mbatha
[email protected]This dish was a great way to use up leftover sausage. It was easy to make and very tasty.
Hekmatullah Rayaan
[email protected]I thought this recipe was just okay. The links were a little bland and the sauce was a bit too sweet for my taste.
Marc Hare
[email protected]This was a delicious and easy recipe. I will definitely make it again.
YTK RAKIB HASAN
[email protected]The links were a little dry, but the sauce was flavorful.
Mohammodsarif hossen
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can just throw everything in the pan and let it bake.
Shahid Ahamed
[email protected]I made this for a brunch party and it was a big hit. Everyone loved it.
Ayleen Mendez
[email protected]This dish was easy to make and very tasty. I used Italian sausage and it was a great addition to the recipe.
Milon miya
[email protected]I followed the recipe exactly and it turned out perfectly. The links were crispy on the outside and juicy on the inside. The sauce was flavorful and the cheese was melted and gooey.
M Ex Rana
[email protected]This breakfast link bake was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.