Begin the day a whole new way with breakfast on a stick! Bread, meat, cheese and fruit are ready for dipping.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Onto wooden skewers, thread salami, cheese, fruit and bread.
- Serve kabobs with yogurt as a dip.
Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 40 mg, Fiber 2 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving (2 kabobs and 2 tablespoons dip), Sodium 630 mg, Sugar 19 g
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Jahanzaib Rajput
[email protected]Thanks for sharing this recipe! I'm always looking for new breakfast ideas and these kabobs look like the perfect way to start the day.
Mercyline Obonyo
[email protected]These kabobs look amazing! I can't wait to try them.
Aalyan Asad
[email protected]I'm always looking for new and fun breakfast ideas. These kabobs are definitely a winner!
Matthew Davenport
[email protected]These kabobs are so cute and festive. They're perfect for a special occasion breakfast or brunch.
Leryn King
[email protected]I love the idea of using yogurt dip instead of syrup. It's a healthier option and it tastes just as good.
Amir Malik
[email protected]These kabobs are a great way to get kids to eat fruit. My kids love them and they're so easy to make.
Karina Duarte
[email protected]I've made these kabobs several times now and they're always a hit. I love that I can customize them with different fruits and toppings.
Muhammad Ajmair
[email protected]These kabobs are the perfect way to start the day. They're healthy, delicious, and fun to make.
Dipesh Baidya
[email protected]I'm not much of a cook, but even I was able to make these kabobs. They turned out great and my kids loved them.
hamid chowdhury
[email protected]These are so cute and fun! I love the idea of using cookie cutters to shape the pancakes.
Turtle In The Sea
[email protected]I made these kabobs for a brunch party and they were a huge success! Everyone loved them, and they were so easy to make.
Zura Tserodze
[email protected]These breakfast kabobs were a hit with my family! The combination of sweet fruit, savory bacon, and fluffy pancakes was perfect. The yogurt dip was also a great addition, adding a tangy creaminess to the kabobs.