BREAKFAST IN A MUFFIN
For a change of pace from sweet muffins, I like to make these. They're loaded with lots of flavor and perfect for mornings when you need to eat on the run. -Janne Rowe, Wichita, Kansas
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine first five ingredients. Combine milk, oil and one egg; stir into dry ingredients just until moistened. Fill greased or paper-lined muffin cups half full. , In a bowl, beat cream cheese and remaining egg. Add cheddar cheese and seasoned salt; mix well. Stir in bacon. Spoon 2 tablespoons in the center of each muffin. , Bake at 425° for 15-20 minutes or until a toothpick comes out clean. Serve warm.
Nutrition Facts : Calories 239 calories, Fat 15g fat (6g saturated fat), Cholesterol 63mg cholesterol, Sodium 339mg sodium, Carbohydrate 21g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.
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Jermaine Morgan
[email protected]I followed the recipe exactly and the muffins turned out great!
Asmar Moh
[email protected]These muffins are a bit dry for my taste.
Kabita Shaa
[email protected]These muffins are a great way to start the day. They're healthy, delicious, and easy to make.
Maureen Eagleton
[email protected]I've made these muffins several times and they're always a hit. They're the perfect grab-and-go breakfast.
Ginika Eucharia
[email protected]These muffins are a great way to use up leftover oatmeal. They're also a great way to get your kids to eat their oatmeal.
Samiyah Colon
[email protected]I love the versatility of these muffins. I've made them with different fruits and nuts, and they're always delicious.
Allen Mason
[email protected]These muffins are a lifesaver on busy mornings. They're so easy to make and they're always a hit with my kids.
Adam Whitelock
[email protected]I wasn't sure what to expect from these muffins, but I was pleasantly surprised. They're really delicious and they're perfect for a quick and easy breakfast.
jafar Jutt
[email protected]These muffins are a great way to start the day. They're fluffy, moist, and packed with flavor. I love that they're also a good source of protein and fiber.
Ry
[email protected]I'm always looking for new and easy breakfast recipes, and this one definitely fits the bill. The muffins were super easy to make and they turned out perfectly. They're also really delicious and filling.
Angela Shaw
[email protected]These muffins were a huge hit with my family! They're so easy to make and they taste delicious. I love that they're packed with protein and fiber, so they keep me feeling full and satisfied all morning long.