started playing around with this and found it to be a delicious breakfst or any meal time dish!!
Provided by d mack
Categories Breakfast Casseroles
Time 30m
Number Of Ingredients 7
Steps:
- 1. Add all soups in pan til slow boil add 1/2 can milk.
- 2. Place soup in 9x13 pan.
- 3. Sprinkle cans of shrimp or cooked fried shrimp (both taste great I prefer the cooked fried has more texture and taste).
- 4. Place your deviled eggs as you like them prepared in rows of 3 across and 4 down.
- 5. Mix melted butter and ground up crackers together (add more cracker mixture to your liking).
- 6. Place in preheated oven 350* and bake for about 10 minutes til crackers turn golden. scoop and serve and enjoy!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Meno Pagal
[email protected]I would definitely recommend this recipe. It's easy to make, delicious, and a great way to use up leftover deviled eggs.
U News
[email protected]This casserole is a great way to use up leftover deviled eggs. It's also a great dish to make for a crowd.
mike huffman
[email protected]I'm not a huge fan of deviled eggs, but I really enjoyed this casserole. The shrimp and cheese were a great combination, and the casserole was very filling.
Brian Kubricht
[email protected]This casserole is a great make-ahead breakfast. It's perfect for those busy mornings when you don't have time to cook.
Abid Koko
[email protected]I made this casserole for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Kartik 444
[email protected]This casserole is a great way to start your day. It's packed with protein and flavor, and it's sure to keep you full until lunchtime.
R. J
[email protected]I would definitely recommend this recipe. It's easy to make, delicious, and a great way to use up leftover deviled eggs.
Jabed YT
[email protected]This casserole is a great way to use up leftover deviled eggs. It's also a great dish to make for a crowd.
Ngozi Nwokenkwo
[email protected]I'm not a huge fan of deviled eggs, but I really enjoyed this casserole. The shrimp and cheese were a great combination, and the casserole was very filling.
Emaan Asad
[email protected]This casserole was easy to make and turned out great! I used frozen shrimp and it worked perfectly. The deviled eggs added a nice touch of flavor.
Armando Tanori
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it! The flavors were perfect and the casserole was cooked to perfection. I would highly recommend this recipe.
Amirulah Manihar
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The shrimp and deviled eggs were a great combination, and the casserole was nice and creamy. I will definitely be making this again.