BREAKFAST CRUMB CAKE
My grandma gave this recipe to my mom, who taught both my brother and me how to make it. I LOVE this cake for breakfast, and think that the crumbs are the best part of it! The cake is not too dense and I'm told that it goes well with a cup of coffe. Because I'm not a coffe drinker, I like it with a cup of peppermint tea.
Provided by Maureen Maguire
Categories Other Breakfast
Time 50m
Number Of Ingredients 9
Steps:
- 1. In a med. bowl combine the first five ingredients. Remove 1 1/2 cups of the mixture and add the cinnamon. Reserve this for the crumb topping.
- 2. To the remaining crumbs, add the egg, milk and vanilla. Mix until combined and pour into a prepared 8"X8" baking pan. Sprinkle the reserved crumbs evenly over the top of the batter.
- 3. Bake @ 350* degrees for 30 minutes. Remove from oven and let cool.
- 4. This recipe can be doubled nicely, and baked in a 9"X13" pan. Be sure to increase the amount of crumb topping that you reserve to cover the larger sized cake.
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Amer Salag
[email protected]This crumb cake is the best I've ever had! It's so moist and flavorful, and the crumb topping is just perfect. I will definitely be making this again and again.
kaino kakende
[email protected]This crumb cake is the perfect dessert for any occasion. I especially love it for breakfast or brunch.
Bryant Berube
[email protected]I'm not a baker, but this crumb cake was so easy to make and it turned out great! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.
Khubaib SaQi Gujjar
[email protected]This crumb cake was really easy to make and it turned out great! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.
Abu Jee
[email protected]I made this crumb cake for my family and they all loved it! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.
tai jons Majaca
[email protected]This crumb cake was a bit dry for my taste, but it was still good. The cake was flavorful, and the crumb topping was the perfect finishing touch.
Mudasir kashif Mudasir kashif
[email protected]I made this crumb cake for my friend's birthday and she loved it! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.
ale xo
[email protected]This crumb cake was a bit too sweet for my taste, but it was still good. The cake was moist and flavorful, and the crumb topping was the perfect finishing touch.
Sajadali Salehm
[email protected]I'm not a huge fan of crumb cakes, but this one was really good! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I would definitely make this again.
Biplobi Hasan Biplob
[email protected]This crumb cake is the best I've ever had! It's so moist and flavorful, and the crumb topping is just perfect. I will definitely be making this again and again.
Emmanuella Adigbo
[email protected]I made this crumb cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Ria Harrison
[email protected]This crumb cake is a family favorite! It's the perfect dessert for any occasion. I especially love it for breakfast or brunch.
Isaac Fabian
[email protected]I've made this crumb cake several times now and it always turns out great. It's a really easy recipe to follow and the cake is always moist and delicious. I love the fact that it doesn't require any fancy ingredients or equipment.
Ifeoluwa Asoore
[email protected]This crumb cake was absolutely delicious! I made it for my family and they all loved it. The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. I will definitely be making this again.