BREAKFAST COUSCOUS
Make and share this Breakfast Couscous recipe from Food.com.
Provided by Mr. Ladypit
Categories Breakfast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Heat milk, vanilla, maple syrup, and raisins in a saucepan over medium heat until hot and steamy. DO NOT BOIL!
- Stir in couscous, cover, and remove from heat.
- Let stand for 5 minutes.
- Sprinkle with cinnamon and serve warm.
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david dymitraszczuk
[email protected]This recipe looks complicated. I'm not sure if I have the time or skills to make it.
Busuulwa faloq
[email protected]I'm not sure about this recipe. It seems like it might be too sweet for my taste.
Zaghum Bukhari
[email protected]This recipe sounds delicious! I can't wait to try it.
Kamati333
[email protected]I'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill!
Joynafa Moni
[email protected]This recipe is a great way to use up leftover fruit.
KASHIF WRITES
[email protected]I've never been a fan of couscous, but this recipe has changed my mind. It's so delicious and flavorful.
Weasel Weasel
[email protected]This is the perfect recipe for a quick and easy breakfast on the go.
Bhupal Khatiwada
[email protected]I love that this recipe is so customizable. I can add or remove ingredients to suit my own taste.
Jackson Field
[email protected]This recipe is a great way to start the day. It's light and refreshing, but still filling enough to keep me going until lunch.
lota liones
[email protected]I've made this recipe several times now, and it's always a hit. It's the perfect balance of sweet and savory.
Holly
[email protected]This is a great recipe for a healthy and filling breakfast. I love that it's packed with fruits, nuts, and spices.
Chinonso Ogbonna
[email protected]I'm not usually a fan of couscous, but this recipe changed my mind. It's so flavorful and versatile.
CH MR LYRICAL SENSOR
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I'm definitely going to be making this again.
2 Hello.
[email protected]I made this for my family this morning and they loved it! Even my picky kids ate it up.
Kalisa Wynn
[email protected]This recipe is a great way to use up leftover couscous. I added some chopped veggies and a fried egg, and it was a delicious and satisfying meal.
Lala Tsiyon
[email protected]I'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill! The couscous is fluffy and flavorful, and the combination of fruits, nuts, and spices is just perfect.
Mary Roscana
[email protected]This breakfast couscous recipe is a life-saver on busy mornings! It's quick, easy, and absolutely delicious. I love the combination of sweet and savory flavors.