BREAKFAST COOKIES WITH BACON
I as at the General's house for a brunch and these were so good I had to ask for the recipe! They're sweet and salty - a favorite combination of mine. My son asked me to make them the other day and I searched and couldn't find anything like them so figured I'd post it to keep the recipe alive. Hope you enjoy!
Provided by Buzymomof3
Categories Drop Cookies
Time 35m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- cook bacon till crisp - then break into small pieces.
- Beat together butter and sugar till fluffy, beat in egg, combine dry ingredients and mix into butter mixture.
- Add bacon, corn flakes, and raisins and stir in by hand.
- Drop by teaspoonful onto UNgreased cookie sheet 2" apart.
- Bake 350 for 15 minutes. Cool 1 minutes, move to rack.
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#weeknight #60-minutes-or-less #time-to-make #course #preparation #occasion #drop-cookies #breakfast #desserts #easy #beginner-cook #cookies-and-brownies #brunch
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Johannes Mavhungqu
[email protected]These cookies were a bit dry. I think I'll try adding some extra butter next time.
Ashraf Bahaa
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of maple syrup next time.
Abdia Ibrahim Sori
[email protected]I love that these cookies are made with whole wheat flour. It gives them a nice nutty flavor.
Sajid Azeem
[email protected]These cookies are amazing! The bacon adds a nice savory flavor that pairs perfectly with the sweetness of the maple syrup.
Manhil Abbas
[email protected]I'm so glad I found this recipe! These cookies are the perfect way to start my day. They're healthy, filling, and delicious.
Jedai Hines
[email protected]These cookies are a great way to use up leftover bacon. They're also a great option for meal prep. I make a batch on the weekend and then grab them for breakfast or lunch throughout the week.
Deine Mudder
[email protected]These cookies are delicious and easy to make. I love that I can customize them with my favorite mix-ins. I've tried them with chocolate chips, nuts, and dried fruit, and they're always amazing.
Richard Pearson
[email protected]I made these cookies for my brunch guests and they were a huge success. Everyone loved them! They're the perfect grab-and-go breakfast or snack.
Merlyne Kuri
[email protected]These cookies were a hit with my family! My kids loved the sweet and salty flavor combination, and my husband and I appreciated the fact that they're a healthier alternative to traditional breakfast pastries.
Krishna Singh
[email protected]I'm not usually a fan of breakfast cookies, but these are the exception. They're so flavorful and moist, and the bacon adds a nice touch of saltiness. I'll definitely be making these again.
Marsha Moseley
[email protected]These breakfast cookies are a game-changer! They're so easy to make and they taste amazing. I love that they're packed with protein and healthy fats, so they keep me feeling full and satisfied all morning long.