Make and share this Breakfast Casserole Seasoned With Country Gravy recipe from Food.com.
Provided by Shuzbud
Categories Breakfast
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F / 180°C.
- In a skillet, cook the sausage for 2 minutes, breaking it up with the spatula as it cooks.
- Add the tater tots and cook, stirring, for a further 5 minutes until the sausage is cooked through and the tater tots are golden brown. (If you use low fat sausage you may need to add a little oil or cooking spray so the tater tots do not stick).
- In a separate container, gradually whisk the gravy mix into the water. Then beat the eggs into the gravy.
- Lay out the tater tot and sausage mixture evenly over the base of a tall 8x8 or 10x6 baking tray.
- Pour the gravy and egg mixture over the top.
- Put in the oven to cook for 20-25 minutes until the filling is set in the center.
- When fully cooked, remove from the oven, sprinkle the cheese over the top and bake for another 3 minutes until the cheese has melted.
- Cut into wedges and serve warm!
Nutrition Facts : Calories 349.1, Fat 29.2, SaturatedFat 12.7, Cholesterol 202.1, Sodium 748.3, Carbohydrate 2, Sugar 0.3, Protein 18.6
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Baloch Sharaz
[email protected]I'm not a big fan of country gravy, but I thought this casserole was still pretty good.
Abdul Gofur
[email protected]This casserole was a bit too rich for my taste, but my husband loved it.
C BUCCS
[email protected]I made this casserole for a brunch party and it was a big hit. Everyone loved it!
mandy Smith
[email protected]This casserole was a great way to use up leftover turkey. It was easy to make and tasted great.
Abubeker Abuki
[email protected]I would make this again.
sandeep singh Dhaliwal
[email protected]Easy and tasty!
Tasmiyha Sheik
[email protected]This casserole was delicious! The gravy was especially good. I will definitely be making this again.
ntando manqele
[email protected]The casserole was a bit dry for my taste, but the gravy helped to make up for it. I would add more milk or cream to the casserole next time.
Abdulrazak Muhammad fct
[email protected]This casserole was easy to make and tasted great. I used a pre-made gravy mix to save time, and it still turned out delicious. I will definitely be making this again.
Ch Rizwan Goraya
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was fluffy and moist, and the gravy was creamy and flavorful. I served it with a side of fruit and it was a great breakfast.
Faixan Ali
[email protected]This casserole was a hit with my family! It was easy to make and tasted delicious. The gravy added a lot of flavor and richness. I will definitely be making this again.