BREAKFAST CASSEROLE
This is my husband Mike's recipe.
Provided by Beverley Williams
Categories Breakfast Casseroles
Time 45m
Number Of Ingredients 9
Steps:
- 1. Brown sausage in a skillet, crumbling as it cooks. Remove from heat.
- 2. Microwave hash browns on high for 3 minutes. Add potatoes and tomatoes to the sausage. Set aside.
- 3. In a bowl, combine eggs, milk and biscuit mix.
- 4. In a 9 x 13 inch baking dish, spread sausage mixture on the bottom.
- 5. Sprinkle the onion on top of sausage. Sprinkle half the cheese over that.
- 6. Carefully pour the egg mixture over the sausage mixture. Sprinkle the remaining cheese over the egg mixture. Sprinkle lightly with paprika.
- 7. Bake at 400 degees for 25 minutes or until done. OLet stand 5 minutes.
- 8. Cut into squares and serve.
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monique douglas
[email protected]This recipe looks delicious!
Ezekiel Mulongo
[email protected]I can't wait to try this recipe!
Clement Rotich
[email protected]This recipe is a keeper!
Samuel Louis Terry
[email protected]I'm not sure what went wrong, but my casserole didn't turn out very well.
Willard Lawson
[email protected]This is a great recipe!
Shamell Apiyo
[email protected]I'll definitely be making this again.
B Radha
[email protected]Delicious!
Prince Tamang
[email protected]This casserole was easy to make and it turned out great! I used a combination of cheddar and mozzarella cheese, and it was gooey and delicious. I served it with a side of fruit and it was the perfect breakfast.
Alexander Mccallum
[email protected]This casserole was a bit bland for my taste. I think I would add some more salt and pepper next time. The bread cubes were also a bit too dry. I think I would soak them in milk before adding them to the casserole.
Akosua Serwaa
[email protected]This casserole is a great way to use up leftover bread. I had a loaf of sourdough that was about to go stale, so I cubed it up and used it in this recipe. It turned out great! The bread soaked up all the flavors of the eggs, cheese, and sausage, and
Jayme Murray
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. It was so cheesy and flavorful, and the bread cubes were the perfect addition. I will definitely be making this again.
Sly boyflips
[email protected]This casserole was so easy to throw together and it turned out great! I used a combination of sharp cheddar and mozzarella cheese, and it was gooey and delicious. I served it with a side of fruit and it was the perfect breakfast.
Billy Dlamini
[email protected]I'm not a big fan of breakfast casseroles, but this one was actually really good! The sausage and cheese were a great combination, and the bread cubes soaked up all the flavors perfectly. I'll definitely be making this again.
Michelle Pereda
[email protected]This breakfast casserole was a hit with my family! It was easy to make and had a delicious, savory flavor. I especially loved the crispy cheese topping. I will definitely be making this again.