BREAKFAST CAKE MIX
This delightful crumb cake from Lucile Proctor has a brown sugar topping featuring raisins, pecans and chocolate chips. "A friend gave me this mix for Christmas," recalls the Panguitch, Utah cook. "All I had to do was mix it and bake it in the pan she also provided."
Provided by Taste of Home
Time 15m
Yield 9 servings.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the flour, sugar, milk powder, baking powder and salt; cut in shortening until crumbly. Store in airtight containers in a cool, dry place for up to 6 months. In a large bowl, combine the topping ingredients. Store in airtight containers in a cool, dry place for up to 6 months. Yield: 7 batches (21 cups cake mix and 10-1/2 cups topping mix)., To prepare cake: In a large bowl, combine 3 cups breakfast cake mix, egg and water. Pour into a greased 9-in. square baking pan. Sprinkle with 1-1/2 cups topping mix. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 348 calories, Fat 13g fat (3g saturated fat), Cholesterol 48mg cholesterol, Sodium 173mg sodium, Carbohydrate 54g carbohydrate (39g sugars, Fiber 2g fiber), Protein 5g protein.
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Russ Bowey
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.
Md.mansur Alam coxs4220
[email protected]This cake is a winner! It's easy to make and always turns out delicious.
balaba jimmy
[email protected]This cake is the perfect way to start the day. It's light and fluffy, and the streusel topping is the perfect finishing touch.
Prince DeeKay
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Babar Awan
[email protected]This cake is a family favorite. We make it for every birthday and holiday.
Revelation eCentre
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Fizza Saddique
[email protected]This cake is a great way to start the day. It's sweet, but not too sweet, and it's packed with flavor.
Lisa Dotzler (Babygirl)
[email protected]I'm not a big fan of cake mix, but this recipe changed my mind. The cake was moist and flavorful, and the streusel topping was delicious.
Trashawn Wright
[email protected]This cake is perfect for a quick and easy breakfast. It's also a great way to use up leftover cake mix.
Akhanya Tebogo
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Nabin FF Yt
[email protected]This cake is just okay. It's not bad, but it's not great either.
Hassan Ch
[email protected]I followed the recipe exactly and my cake turned out terrible. I'm not sure what went wrong.
Cale Denney
[email protected]This cake was a disappointment. It was dry and flavorless.
Cynthia Ferrer
[email protected]I've been making this cake for years and it's always a favorite. It's so easy to make and always turns out perfectly.
Sanu Hassaan
[email protected]This cake is a keeper!
Shaheen Khalid
[email protected]I was a little hesitant to try this recipe because I'm not a fan of cake mix, but I was pleasantly surprised. The cake was moist and flavorful, and the streusel topping was the perfect finishing touch.
Naidoo Madidi
[email protected]This cake is so good! I've made it several times already and it's always a hit.
dodokhan dodokhan
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The cake turned out perfectly and was so moist and flavorful.
Abdo Hassan
[email protected]I made this cake for a brunch party and it was a huge success. Everyone loved it!
Jibananjali Magar
[email protected]This breakfast cake was a hit with my family! It was easy to make and tasted delicious. I loved the streusel topping.