We enjoyed these -- my ds had 3! Only 4 pts/serving. I used egg beaters instead of the egg whites (as in the ingredients). Recipe source: www.weightwatchers.com
Provided by ellie_
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F.
- In a skillet over medium heat, heat the oil and then add scallions, green pepper, tomato and garlic and saute for 5 minutes.
- Add egg whites and whole eggs, cooking until eggs are scrambled (3-5 minutes). Remove from heat and stir in cheese, cilantro, salt and pepper.
- Place tortilla on plate and spoon in 1/4 of mixture, roll up and place seam down in baking dish which was sprayed with Pam. Repeat with remaining tortillas.
- Bake for 10 minutes and serve with sour cream and salsa.
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Prince Charles
[email protected]I give these burritos a 3 out of 5.
Adebisi Abosede
[email protected]Meh.
No dad for the gays [Skull emoji]
[email protected]Overall, I thought these burritos were just okay. I probably won't make them again.
Jalil Mughal
[email protected]The burritos were a bit too expensive for my taste.
senpai lord69
[email protected]The burritos were a bit too spicy for my taste.
mdovi 2030
[email protected]The burritos were a bit too greasy for my taste.
Lashae King
[email protected]The burritos were too dry. I think I should have added more salsa or cheese.
Free fire kastom
[email protected]These burritos are a bit bland for my taste. I had to add some salsa and hot sauce to give them some flavor.
Abeer Ezzat
[email protected]I love that these burritos can be frozen. It makes them a great option for meal prep.
Nischl Nischal
[email protected]These burritos are a great way to use up leftover chicken or steak.
Ntsako Hope
[email protected]I'm not a big fan of eggs, but I love these burritos. The other ingredients make up for the lack of eggs.
Nasser Nsereko
[email protected]These burritos are so versatile. I've used them for breakfast, lunch, and dinner.
Hannah Van Der Merwe
[email protected]I love that these burritos can be made with whole wheat tortillas. It makes them a healthier option.
Aqib Awan
[email protected]These burritos are the perfect way to start my day. They're healthy, delicious, and easy to make.
Aurangzaib Haans
[email protected]I've been making these burritos for my family for years. They're always a crowd-pleaser.
Gacha Smile
[email protected]These burritos are so delicious and filling. I love that they're packed with protein and veggies.
Araphat Aboubakar
[email protected]I'm not a morning person, so I love that these burritos can be made ahead of time and reheated in the morning. They're the perfect grab-and-go breakfast.
Nqobile FiFi
[email protected]These breakfast burritos were a hit with my family! They're so easy to make and can be customized to everyone's liking. I added some diced bell peppers and onions to mine, and my husband liked his with salsa and guacamole. The possibilities are endle