BREAKFAST BURGER WITH FRENCH TOAST BUN
Provided by Trisha Yearwood
Time 40m
Yield 4 servings
Number Of Ingredients 14
Steps:
- For the maple hot butter: Melt butter in a small saucepan over medium-low heat. Whisk in the maple syrup and hot sauce. Keep warm.
- For the burgers: Combine the sausage, beef, parsley, 1 teaspoon salt and 1/2 teaspoon pepper in a mixing bowl. Use your hands to divide the meat into four 4-ounce balls.
- Place a large cast-iron griddle over medium-high heat until warm, then add butter to grease the griddle. Place the balls of meat on half of the griddle and smash into round patties, about 4-inches wide, using a flat spatula. Fry until evenly browned, 3 to 4 minutes per side. Lay a slice of cheese over each patty. Invert a metal bowl over the patties to melt the cheese until it fries into crispy lace on the sides of the burgers, about 2 minutes.
- For the French toast buns: Meanwhile, whisk together the cream, milk and eggs in a bowl. Soak the potato buns briefly in the mixture, about 20 seconds per half.
- Place on the other half of the griddle (you may have to do this in batches) and griddle until golden brown and cooked through, about 2 minutes per side. Remove to a plate and drizzle with the maple hot butter, reserving some for the patties.
- Place avocado slices on the bottom French toast buns, then top with cheesy patties. Drizzle the remaining spicy maple butter over the patties. Top with the remaining French toast buns and serve immediately.
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Alex Robe
[email protected]These burgers are amazing! I'll be making them again and again.
Kambale Jacques
[email protected]I would definitely make these burgers again.
Theunis Van Staden
[email protected]These burgers are so easy to make, even a beginner cook can handle them.
Chimaobi Ezerioha
[email protected]I love the combination of sweet and savory in these burgers.
Jenel Sears
[email protected]These burgers are a great way to start a lazy weekend morning.
Funny Chiumia
[email protected]I've made these burgers several times and they're always a hit. I highly recommend them!
Ekejiuba Nicholas
[email protected]My kids loved these burgers. They're so much better than the frozen variety.
Kabuye Ismail
[email protected]These burgers are a great way to use up leftover french toast. I can't wait to make them again.
Anathi Mbele
[email protected]I'm not a big fan of ground beef, but I loved these burgers. The french toast buns really make them special.
Saqib Khan1133
[email protected]These burgers are a fun and unique way to start the day.
Kakoza James
[email protected]I'm always looking for new breakfast recipes and these burgers fit the bill perfectly. They're quick, easy, and delicious.
Rudronill Sutrodhar
[email protected]I love that these burgers can be made with simple ingredients that I usually have on hand.
SHADAB AKBAR
[email protected]These burgers are the perfect comfort food. They're hearty and filling, and the french toast buns are just the right amount of sweetness.
Bogdan Dragos
[email protected]I made these burgers for a brunch party and they were a huge hit. I served them with a side of fresh fruit and yogurt.
Salifa Bawa
[email protected]I'm not usually a fan of burgers for breakfast, but these were surprisingly good. The french toast buns were a great touch.
Choity Zara
[email protected]These burgers are so easy to make and they're always a hit with my guests. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
Christiana brafo
[email protected]I followed the recipe exactly and my burgers turned out perfectly. They were so juicy and flavorful. My husband couldn't stop raving about them!
Phumelele Maseko
[email protected]I had some leftover french toast in the freezer, so I decided to make these breakfast burgers. They were delicious! The french toast buns were crispy and buttery, and the bacon and cheese were the perfect combination.
Diamond Lester
[email protected]These breakfast burgers were amazing! I topped mine with a fried egg and cheese. Yum!
Carl Sadler
[email protected]Fantastic recipe! My family loved the breakfast burgers with french toast buns. They're a great way to use up leftover french toast. I'll definitely be making these again.