BREAKFAST BLT WAFFLES
I'm not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried these BLT waffles, and they were a huge success! We used gluten-free, dairy-free waffles with fantastic results. -Courtney Stultz, Weir, Kansas
Provided by Taste of Home
Categories Breakfast
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large nonstick skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Discard drippings, reserving 2 tablespoons. Cook and stir kale in 1 tablespoon drippings in same pan over medium heat until tender, 6-8 minutes. Remove and keep warm. Add remaining 1 tablespoon drippings to pan. Break eggs, 1 at a time, into pan; reduce heat to low. Cook until whites are set and yolks begin to thicken, turning once if desired., Meanwhile, prepare waffles according to package directions. Top each waffle with kale, tomato slices, 1 egg, cheese and 2 bacon strips. If desired, serve with chipotle mayonnaise and parsley.
Nutrition Facts : Calories 382 calories, Fat 26g fat (9g saturated fat), Cholesterol 228mg cholesterol, Sodium 695mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.
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Ibrahim Whaheedh
[email protected]These waffles are the perfect way to start your day! They're hearty and filling, and they taste amazing. I highly recommend them.
Nasralla Abubakar
[email protected]I made these waffles for my kids, and they loved them! They're a great way to get kids to eat their vegetables.
Choco Bloco
[email protected]I used whole wheat flour instead of all-purpose flour, and the waffles were still delicious! This recipe is a great way to get a healthy breakfast on the table in a hurry.
Adam Bottom
[email protected]I didn't have any fresh tomatoes on hand, so I used sun-dried tomatoes instead. It worked out great! The sun-dried tomatoes added a nice tangy flavor to the waffles.
Nethmi Sanshika
[email protected]These waffles were a little bland for my taste. I think I'll add some more salt and pepper next time.
Rachel Johnson
[email protected]I had a hard time getting the waffles to cook evenly. Some of them were overcooked while others were still undercooked. I think I need to adjust the heat setting on my waffle iron next time.
criselda hordista
[email protected]These waffles were a little too greasy for my taste, but the flavor was still good. I think I'll try them again with less butter next time.
Becky Keylana
[email protected]I'm not a big fan of waffles, but these were really good! The bacon, lettuce, and tomato were a great combination, and the waffles themselves were light and fluffy.
William Dickson
[email protected]These waffles are the perfect way to start your day! They're hearty and filling, and they taste amazing. I highly recommend them.
Naran Tiwari
[email protected]I made these waffles for a brunch party, and they were a huge hit! Everyone loved them, and I even got a few requests for the recipe.
Niraj Sha
[email protected]I used turkey bacon instead of regular bacon, and it was just as good! This recipe is a great way to get a healthy breakfast on the table in a hurry.
Ohrion Reacts
[email protected]I didn't have any lettuce on hand, so I used spinach instead. It worked out great! The spinach added a nice pop of color and flavor to the waffles.
Eric Gardner Sr.
[email protected]These waffles were a little bland for my taste. I think I'll add some more spices next time.
Starx zaman
[email protected]I had a hard time getting the waffles to cook evenly. Some of them were overcooked while others were still undercooked. I think I need to adjust the cooking time next time.
NeatSONIC JGM
[email protected]These waffles were a little too greasy for my taste, but the flavor was still good. I think I'll try them again with less bacon next time.
Isabet Beltran
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The waffles were crispy on the outside and fluffy on the inside, and the bacon, lettuce, and tomato were the perfect toppings. I'll definitely be making these again.
Shani Warraich 7262
[email protected]These waffles were so easy to make, and they turned out so delicious! I love that I can make a whole meal in one pan. I'll definitely be adding these to my regular breakfast rotation.
Rohit Vimal
[email protected]I'm not usually a fan of waffles, but these were amazing! The bacon and tomato added a nice savory flavor, and the lettuce gave them a bit of crunch. I'll definitely be making these again.
safi hakimi
[email protected]These waffles were a hit with my family! The combination of bacon, lettuce, and tomato was perfect, and the waffles themselves were light and fluffy. I'll definitely be making these again.