BREAKFAST BAKE
Make and share this Breakfast Bake recipe from Food.com.
Provided by weekend cooker
Categories Breakfast
Time 47m
Yield 6 dishes, 6 serving(s)
Number Of Ingredients 8
Steps:
- Place cooked and crumbled sausage in a Pam sprayed 9x13 inch baking dish, then sprinkle onion flakes and cheese on top of sausage.
- In a mixing bowl, combine biscuit mix, salt, pepper, and eggs, and beat well with fork.
- Add milk, and stir fairly smooth and pour over sausage mixture.
- Bake uncovered for 35 minutes at 350 degrees.
Nutrition Facts : Calories 514.9, Fat 36.5, SaturatedFat 14.6, Cholesterol 241.1, Sodium 1010.4, Carbohydrate 19.3, Fiber 0.6, Sugar 3.4, Protein 25.9
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Brent Harrell
[email protected]This breakfast bake is the perfect comfort food. It's cheesy, eggy, and sausage-y. What more could you ask for?
Ruma Malek
[email protected]I'm always looking for new breakfast recipes, and this one did not disappoint. It's a delicious and easy way to start the day.
Francis Lobato
[email protected]This is a great recipe for a special occasion breakfast. I made it for my husband's birthday and he loved it.
Johnny sins
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Kyeyune Ashraf
[email protected]This breakfast bake is so flavorful. I love the combination of cheese, eggs, and sausage.
muzzamil baloch
[email protected]I love that this recipe is so easy to make. I'm not a morning person, so I appreciate that I can just throw everything in a dish and bake it.
Brittany Lambertson
[email protected]This is a perfect recipe for a crowd. I made it for a group of friends and everyone went back for seconds.
Imaran Hussain
[email protected]I added some chopped spinach to this recipe and it was a great way to get some extra veggies in.
Saqib Khurram
[email protected]I used a different type of cheese than the recipe called for and it turned out great. This recipe is very versatile.
King Noob fail
[email protected]This is a great recipe for a make-ahead breakfast. I made it the night before and just popped it in the oven in the morning.
Lorenzo Bostick
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it.
MD Sohidul
[email protected]This breakfast bake was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.