BREADED TURKEY SLICES
This main dish calls for only a few ingredients and tastes so comforting. My family loves it, so I fix this entree at least once a month.-Julie A. Jahnke, Green Lake, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a shallow bowl, beat the eggs and milk. In another shallow bowl, combine bread crumbs and salt. Dip turkey slices in egg mixture, then coat with crumb mixture. , In a large skillet, melt butter; brown turkey in batches 2 minutes on each side or until juices run clear.
Nutrition Facts : Calories 436 calories, Fat 20g fat (10g saturated fat), Cholesterol 183mg cholesterol, Sodium 1004mg sodium, Carbohydrate 27g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein.
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Clement Bamisaye
[email protected]This recipe is a must-try! The turkey is so flavorful and the breading is crispy and delicious. I will definitely be making this again.
Blaq Tid
[email protected]This recipe is a great way to use up leftover turkey. It's also a great way to get kids to eat turkey. My kids love it!
Mussa Gujjar
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it with both turkey and chicken, and it's always a hit.
Nicky Bella
[email protected]This recipe is a keeper! The turkey was so tender and juicy, and the breading was crispy and flavorful. I will definitely be making this again and again.
Shoriatulla Sowrov
[email protected]The breading on this recipe is amazing! It's so crispy and flavorful. The turkey was also cooked perfectly. I will definitely be making this again.
Paul cummings
[email protected]This recipe is easy to follow and the results are delicious. The turkey was crispy on the outside and juicy on the inside. I served it with mashed potatoes and green beans, and it was a hit with my family.
Edit Eesiemoghie
[email protected]I've made this recipe several times and it's always a hit. The turkey is always crispy and juicy, and the breading is flavorful. I like to serve it with mashed potatoes and gravy.
sadia raja
[email protected]This recipe is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey, and it was delicious. The breading was crispy and the turkey was moist and flavorful.
Muhammad Junaid Jameel
[email protected]I made this recipe for a dinner party and everyone raved about it. The turkey was so tender and juicy, and the breading was crispy and flavorful. I will definitely be making this again.
Alison Clardy
[email protected]This recipe was an absolute hit with my family! The turkey slices were crispy and flavorful, and the breading was perfect. We all loved it, and I'll definitely be making it again.