BREADED SEA SCALLOPS
I never liked seafood until my husband urged me to try scallops, and now I love them. He says my breaded version is the best he's ever had. A tip I learned was to put them on a paper-towel-topped plate to soak up excess oil. -Martina Preston, Willow Grove, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a shallow bowl, lightly beat egg. In another bowl, toss potato flakes and bread crumbs with salt and pepper. In a third bowl, toss scallops with flour to coat lightly. Dip in egg, then in potato mixture, patting to adhere. , In a large skillet, heat butter and oil over medium heat. Add scallops; cook until golden brown and scallops are firm and opaque, 2-3 minutes per side.
Nutrition Facts : Calories 454 calories, Fat 23g fat (9g saturated fat), Cholesterol 164mg cholesterol, Sodium 1262mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 2g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #seafood #scallops #shellfish
You'll also love
Sara Zainab
[email protected]I'm a huge fan of scallops and this recipe did not disappoint! The scallops were cooked perfectly and the breading was so good. I will definitely be making this recipe again.
Blake Norris
[email protected]These scallops were amazing! I used jumbo scallops and they were cooked to perfection. The breading was crispy and flavorful. I will definitely be making this recipe again.
Zaid Alijutt
[email protected]I made these scallops for a special occasion and they were a hit! They were easy to make and everyone loved them. I will definitely be making this recipe again.
SweezNasir Akhtar
[email protected]These scallops were delicious! I used a lemon pepper seasoning in the breading and they had a great flavor. I will definitely be making this recipe again.
Ackeino Bailey
[email protected]I made these scallops for my family and they loved them! They said they were the best scallops they've ever had. I will definitely be making this recipe again.
Tasfia Fahme
[email protected]These scallops were easy to make and turned out great! I used a mixture of panko and regular breadcrumbs and they were extra crispy. I will definitely be making this recipe again.
Marina Hasbun
[email protected]I'm a huge fan of scallops and this recipe did not disappoint! The scallops were cooked perfectly and the breading was so good. I will definitely be making this recipe again.
Jimmie Miller
[email protected]These scallops were amazing! I used jumbo scallops and they were cooked to perfection. The breading was crispy and flavorful. I will definitely be making this recipe again.
Ekram Ahmed
[email protected]I made these scallops for a special occasion and they were a hit! They were easy to make and everyone loved them. I will definitely be making this recipe again.
Krysty
[email protected]These scallops were delicious! I used Old Bay seasoning in the breading and they had a great flavor. I will definitely be making this recipe again.
Soneni Gumbo
[email protected]I made these scallops for my boyfriend and he loved them! He said they were the best scallops he's ever had. I will definitely be making this recipe again.
Ashan Afridi
[email protected]These scallops were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they were extra crispy. I will definitely be making this recipe again.
89 proboy
[email protected]I'm not a huge fan of scallops, but I tried this recipe and was pleasantly surprised. The breading was so good that it made me like scallops! I will definitely be making this recipe again.
FT
[email protected]I made these scallops for a dinner party and they were a huge hit! Everyone loved them. The breading was light and crispy, and the scallops were juicy and tender. I will definitely be making this recipe again.
GAMING DEWANAA
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly. The breading was crispy and flavorful, and the scallops were cooked to perfection. I will definitely be making this recipe again.