This is a great make ahead recipe that's perfect for informal get-togethers. If not preparing for serving later, you can omit the baking portion - just cook through when frying. I buy whole pork roasts and slice the entire thing for tenderloins. As long as I'm going to the work to prepare them; I prepare the entire roast for freezing and, walah, several make ahead meals are ready!
Provided by Claudia Dawn
Categories Lunch/Snacks
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F.
- Slice tenderloin into 1/4-inch rounds.
- Place rounds between sheets of plastic wrap and pound until thin.
- Beat eggs and milk together and pour into a shallow dish or bowl; set aside.
- In a separate dish or bowl combine breadcrumbs with garlic salt, oregano, salt and pepper.
- Mix all together.
- In a large skillet heat oil over medium high heat.
- Meanwhile, dip tenderloins in egg mixture, then coat with bread crumb mixture.
- When oil is hot, add coated tenderloin to skillet and fry until golden brown on both sides (not cooked through)!
- Place browned tenderloin in a 9x13 inch baking dish lined with aluminum foil.
- Bake for 20 minutes at 375°F uncovered.
- Serve on bun with lettuce, mayonnaise, and tomatoes.
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Raju Shrestha
[email protected]This sandwich looks delicious!
Johnny Eric
[email protected]I can't wait to try this sandwich!
Saadit Education TV
[email protected]This sandwich is a must-try!
Ivan Kopjar
[email protected]I will definitely be making this sandwich again.
Rina Thapa
[email protected]This sandwich is delicious! The pork is tender and juicy, and the breading is crispy and flavorful.
Md Imran
[email protected]I love this sandwich! It's so flavorful and juicy. The breading is also perfectly crispy.
Muhidur Rahman
[email protected]This sandwich is a great way to use up leftover pork tenderloin. It's also a great option for a quick and easy lunch or dinner.
Zack Blaze
[email protected]I've made this sandwich several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Ruki Mohammed
[email protected]This sandwich is amazing! The pork is cooked to perfection, and the breading is so crispy. I love the combination of flavors.
Md Japer
[email protected]I made this sandwich for my family last night, and they loved it! The pork was so tender and juicy, and the breading was perfectly crispy. I will definitely be making this again.
Joey Belasco
[email protected]This breaded pork tenderloin sandwich is a winner! The pork is juicy and flavorful, and the breading is crispy and golden brown. The sandwich is also easy to make, and it's perfect for a quick and easy weeknight meal.