BREADED PORK CHOPS BY DIANE
this is what hubby and i had for our special x-mas dinner.... so good and easy and u can bread it with whatever u want
Provided by Diane Eldridge
Categories Steaks and Chops
Time 1h
Number Of Ingredients 6
Steps:
- 1. start in mornin of day u will fix this
- 2. crush dips put on plate
- 3. mix mayo milk mustard and chives together... pour into zip bag add one chop into mayp mix coat well remove from bag and put on plate of chips flip over coat other side... place chop on sprayed with no stick spray bakin dish do other chop same as first one
- 4. cover and put in fridge take out bout 2 hrs before dinner is to be ready pre heat oven to 350
- 5. cook chops 25 min flip over cook 20 min more remove from oven let rest bout 15 min then serve
- 6. i have made this with all kinds of crackers and chips and even bread crumbs also added whatever kind of spices to mayo mix too so recipe is basically the same jus change a few things for new and different taste....
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shikha alsaide
[email protected]These pork chops were amazing! The breading was crispy and flavorful, and the pork was cooked perfectly. I will definitely be making them again.
Kevin Dooso
[email protected]I've never made breaded pork chops before, but this recipe made it easy. The pork chops were cooked perfectly and the breading was crispy and flavorful.
Dakoda Hammel
[email protected]These pork chops were so easy to make, and they were absolutely delicious. I will definitely be making them again.
Muhammed Ayodele
[email protected]I followed the recipe exactly, but my pork chops didn't turn out as crispy as I would have liked.
Athenkosi Moni
[email protected]These pork chops were a little dry, but the flavor was good.
THEXGAMER 636
[email protected]I'm not a huge fan of pork chops, but these were really good. The breading was flavorful and the pork was cooked perfectly.
Muzammal Gujjar12
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Kajol Akter
[email protected]The pork chops turned out great! I used panko breadcrumbs instead of regular breadcrumbs, and they added a nice crunch. I also added a little garlic powder and onion powder to the breading mixture, and it really enhanced the flavor.
Grace And Mercy Channel
[email protected]I've made these pork chops several times now, and they're always a hit. My family loves them!
zahid naeem
[email protected]These breaded pork chops were absolutely delicious! The coating was crispy and flavorful, and the pork was juicy and tender. I served them with mashed potatoes and green beans, and it was a perfect meal.