No shaking necessary -- these breaded pork chops are quick dinner option for any weeknight.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together eggs, mustard, and sage and let stand 15 minutes. Meanwhile, pound each pork chop (avoiding bone) between two pieces plastic wrap to a 1/4-inch thickness.
- Spread breadcrumbs on a rimmed baking sheet and season with salt and pepper. Pour egg mixture onto another rimmed baking sheet. In batches, season pork chops with salt and pepper and coat in egg mixture. Gently shake to remove excess, then dredge in breadcrumbs, pressing to adhere. Freeze pork chops (see below).
- To serve, heat broiler. Place a rimmed baking sheet in broiler to heat. For each frozen chop, combine 1 1/2 teaspoons melted butter and 1 1/2 teaspoons oil; brush on both sides. For each batch of two, place chops on sheet and broil until both sides are deep golden brown, 10 to 15 minutes, flipping halfway through.
Nutrition Facts : Calories 403 g, Fat 23 g, Fiber 1 g, Protein 27 g
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Nawaf
[email protected]I'm not sure about this recipe. The breading seems like it would be too thick.
Payton Eli
[email protected]I can't wait to try this recipe! It looks delicious.
monkeyyyelf78
[email protected]I've been looking for a good breaded pork chop recipe, and this one is perfect.
Binoy Arja
[email protected]These pork chops were easy to make and turned out great! I'll definitely be making them again.
Mike Mccookiemonster
[email protected]I'm not a big pork chop fan, but I really enjoyed this recipe.
Fre Ramm
[email protected]I've tried many breaded pork chop recipes, but this one is by far the best.
Makenzie Rhodes
[email protected]These pork chops were amazing! I will definitely be making them again.
Barbara Silva
[email protected]I wasn't sure how these pork chops would turn out, but I was pleasantly surprised. They were really good!
tuxedo man
[email protected]I made these pork chops for dinner last night, and they were a hit! My husband and kids loved them.
Emil Fiser
[email protected]These pork chops were delicious! The breading was crispy and flavorful, and the pork was cooked perfectly.
Gizelle Ramirez
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Kavuma Den's
[email protected]I love this recipe! It's so easy to make, and the pork chops always turn out perfectly.
danielle mccarthy
[email protected]These breaded pork chops were a hit with my family! The coating was crispy and flavorful, and the pork was juicy and tender.