BREADED PORK CHOP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Breaded Pork Chop image

I got this recipe from my Mom. Simple & quick to cook.

Provided by Claudine Tijerina

Categories     Pork

Time 25m

Number Of Ingredients 11

4 pork chops, boneless
1/2 c bread crumbs( i used plain)
1/2 c wheat flour
2 eggs(large)
2 tsp lemon pepper
1 Tbsp garlic powder
2 tsp salt and pepper
2 tsp basil, dried
1 can(s) peas
1 can(s) corn
1 box rice, long-grain/wild rice blend

Steps:

  • 1. Preheat a 12" nonstick frying pan with 2 Tbsp each of oil & butter. Mix the bread crumbs with salt, pepper, lemon pepper, garlic powder & basil in a medium bowl. Put eggs in small bowl & flour in a medium bowl.
  • 2. Dip the chops(one at a time) in egg, flour, then breadcrumbs. Place in frying pan & cook for 10-15 minutes, until golden brown.
  • 3. Serve with canned corn & canned peas, long grain/wild rice blend , a salad & biscuits.

Onyisi Alex
[email protected]

These pork chops were a hit! They were cooked perfectly and the breading was flavorful. I served them with mashed potatoes and green beans, and it was a delicious meal.


Shakir SQ
[email protected]

I followed the recipe exactly and the pork chops turned out amazing! They were crispy on the outside and juicy on the inside. I will definitely be making this recipe again.


titus vybes
[email protected]

I was skeptical at first, but this recipe really delivered. The pork chops were juicy and flavorful, and the breading was crispy and golden brown. I will definitely be making this recipe again.


Sunrise Chanacur
[email protected]

This recipe is a game-changer! The pork chops were cooked to perfection, and the breading was crispy and flavorful. I can't wait to make this recipe again.


Ghost M80x
[email protected]

I've tried many breaded pork chop recipes, but this one is by far the best. The pork chops were juicy and tender, and the breading was crispy and flavorful. I will definitely be making this recipe again and again.


Manoz Paudyal
[email protected]

These pork chops were delicious! The breading was crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans, and it was a hit with my family.


Richard Cook
[email protected]

I made this recipe for dinner last night and it was a hit! The pork chops were juicy and tender, and the breading was crispy and flavorful. I will definitely be making this recipe again.


Subash Acharya
[email protected]

This recipe is a must-try! The pork chops were cooked to perfection, and the breading was crispy and flavorful. I highly recommend this recipe.


Munna Lajina
[email protected]

I tried this recipe and the pork chops turned out amazing! The breading was crispy and flavorful, and the pork was cooked perfectly.


Amire Carter
[email protected]

These pork chops were a hit! They were juicy and flavorful, and the breading was crispy and golden brown. I will definitely be making this recipe again.


Haneef Raja
[email protected]

Delicious! The pork chops were cooked perfectly and the breading was crispy and flavorful. I served them with mashed potatoes and green beans, and it was a hit with my family.


AK SHAMIM GAMING YT
[email protected]

I followed the recipe exactly and the pork chops turned out great. They were juicy and tender, and the breading was crispy and flavorful. I'll definitely be making this recipe again!


Shyanne Hughes
[email protected]

These pork chops were amazing! The breading was so crispy and flavorful, and the pork was cooked perfectly. I will definitely be making this recipe again.


Johnpaul Bruan
[email protected]

I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the breading is delicious. I highly recommend this recipe!


CARTER Koonce
[email protected]

This recipe is a keeper! The pork chops were juicy and flavorful, and the breading was crispy and golden brown. I served them with mashed potatoes and green beans, and it was a hit with my family.