BREADED CALAMARI
Savory, satisfying and perfectly crispy! This is a terrific, basic recipe for making delicious calamari at home.
Provided by Amanda Brecht
Categories Seafood Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- 1. Preheat oil in a heavy, deep frying pan or pot. Oil should be heated to 365º.
- 2. In a medium mixing bowl, mix together flour, salt, oregano, and black pepper.
- 3. Dredge squid through flour and spice mixture.
- 4. Place breaded squid in oil for 2-3 minutes (I like to go for 2:30), or until light brown. Beware of overcooking, as it will be tough if overcooked.
- 5. Dry on paper towels, serve with wedges of lemon.
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Aijaz shaikh Aijaz shaikh
[email protected]I would definitely recommend this recipe to anyone who loves calamari.
Thembekile Thembi
[email protected]I've made this recipe several times and it always turns out great! It's a favorite of my family and friends.
Roksana Akter
[email protected]This recipe is a great way to use up leftover calamari.
Reyes Gonzalez
[email protected]I'm not a big fan of calamari, but this recipe made me a believer! The calamari was crispy, tender, and flavorful.
Henry Osmansesay
[email protected]The calamari was a little chewy, but the flavor was good.
Mujahid Shamsi
[email protected]This recipe is easy to follow and the calamari turned out great! I will definitely be making it again.
Dixie Ford
[email protected]The calamari was delicious, but the breading was a little too thick for my taste.
Suren Limbu
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the calamari.
daniel mohenu
[email protected]This recipe is a keeper! The calamari was cooked to perfection, and the breading was crispy and flavorful.
Cole Schweizer
[email protected]I followed the recipe exactly, but my calamari turned out tough. I'm not sure what I did wrong.
Levi Walker
[email protected]Crispy, tender, and flavorful. This calamari recipe is a winner!
Nature At Jose R Carrillo
[email protected]I've never made calamari before, but this recipe made it easy. The calamari was delicious, and my family loved it.
JOSPHAT MOSES
[email protected]The calamari was cooked perfectly, and the breading was crispy and flavorful. I especially liked the lemon-garlic dipping sauce.
Tatict
[email protected]This breaded calamari recipe was a hit at my dinner party! The calamari was crispy and tender, and the flavor was amazing. I will definitely be making this again.