BREADED BROCCOLI
I've been on a quest for recipes that disguise veggies so my kids will eat them! I loved this recipe and my 1 1/2 year old did too when I gave her some sauce to dip it in!
Provided by Dine Dish
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook the broccoli in water until al dente. Drain well.
- Dip into egg, then bread crumbs and fry in hot oil until golden brown. Drain.
- This can be made ahead of time and kept warm, uncovered, in the oven.
Nutrition Facts : Calories 260.8, Fat 5.5, SaturatedFat 1.5, Cholesterol 106.2, Sodium 876.7, Carbohydrate 41.1, Fiber 6.2, Sugar 5.4, Protein 13.8
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Gjezide Krasniqi
[email protected]This recipe is a great way to use up leftover broccoli. I had some broccoli that was about to go bad, so I made this recipe and it turned out great. The broccoli was crispy and flavorful, and the breading was delicious.
Yazile Mngomezulu
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the crispy broccoli and the flavorful breading. I'll definitely be making this again for my family.
Meles Mereja
[email protected]I made this recipe for a party and it was a hit! Everyone loved the crispy broccoli and the flavorful breading. I'll definitely be making this again for future parties.
parisa niajalily
[email protected]This recipe is a winner! The broccoli was cooked to perfection and the breading was crispy and flavorful. I served it with a side of lemon wedges and it was the perfect combination of flavors.
antor shaha
[email protected]This was my first time making breaded broccoli and it was a success! The recipe was easy to follow and the broccoli turned out crispy and delicious. I'll definitely be making this again.
Yasmeen Tahira
[email protected]I've made this recipe several times and it always turns out great. The broccoli is always cooked perfectly and the breading is crispy and flavorful. I love that it's a healthy way to enjoy broccoli.
Emmanuel Sedemor
[email protected]This recipe is a keeper! The broccoli was cooked to perfection and the breading was crispy and flavorful. I served it with a side of ranch dressing and it was the perfect combination of flavors.
H A D A
[email protected]This recipe is easy to make and it's a great way to get a healthy meal on the table quickly. The broccoli was cooked perfectly and the breading was crispy and flavorful. I'll definitely be making this again.
JL Robin Khan
[email protected]This recipe is a great way to use up leftover broccoli. I had some broccoli that was about to go bad, so I made this recipe and it turned out great. The broccoli was crispy and flavorful, and the breading was delicious.
Osunwoke Amarachi
[email protected]I'm not a big fan of broccoli, but this recipe changed my mind. The broccoli was crispy and flavorful, and the breading was delicious. I'll definitely be making this again.
Faheem Gull
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the crispy broccoli and the flavorful breading. I'll definitely be making this again for my family.
Sono Khan
[email protected]I made this recipe for a party and it was a hit! Everyone loved the crispy broccoli and the flavorful breading. I'll definitely be making this again for future parties.
Tariff T
[email protected]This recipe is a winner! The broccoli was cooked to perfection and the breading was crispy and flavorful. I served it with a side of lemon wedges and it was the perfect combination of flavors.
Lucky Luiz
[email protected]This was my first time making breaded broccoli and it was a success! The recipe was easy to follow and the broccoli turned out crispy and delicious. I'll definitely be making this again.
Afokhai Gospower
[email protected]I've made this recipe several times and it always turns out great. The broccoli is always cooked perfectly and the breading is crispy and flavorful. I love that it's a healthy way to enjoy broccoli.
Yousaf Lilla
[email protected]This breaded broccoli recipe was a huge hit! The broccoli was crispy on the outside and tender on the inside, and the breading was flavorful and delicious. I served it with a side of ranch dressing and it was perfect.