I found this recipe at the Pear Bureau Northwest sight. It's filled with Bread Stuffing w/ Pears, Bacon, Pecans or Chestnuts, Caramelized Onions, rosemary, thyme, & sage. This can be baked it beforehand and reheat it once the turkey is out unlesss you have room in the oven can be put in 30 minutes before turkey is removed.
Provided by Rita1652
Categories Pears
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F.
- Coat a deep, 9-by-13-inch baking pan with the butter.
- Place the bread cubes in a very large mixing bowl.
- In a 10-inch saute pan, cook the bacon over medium heat until crisp.
- Using a slotted spoon drain the bacon and add to the bread in the bowl.
- Remove all but 2 tablespoons of the bacon fat from the pan, reserving the extra.
- Add the onions to the pan and saute over medium-high heat, stirring frequently, until soft and lightly browned, about 3 minutes.
- Sprinkle the sugar over the onions and saute, stirring constantly, until the onions turn golden and the edges caramelize, about 3 to 5 minutes.
- Add to the bread in the bowl.
- Return the pan to medium heat, add 2 tablespoons of the reserved bacon fat and swirl to coat the pan.
- Add the pears and celery and saute, stirring frequently, until softened, about 4 to 5 minutes.
- Add pecans, rosemary, parsley, thyme, sage, salt, and pepper to taste, and saute 1 minute longer.
- Add this mixture to the bread cubes, and stir to combine.
- Add the beaten eggs and stock to the bowl, and mix well.
- Place the stuffing in the prepared pan and bake, uncovered, until the top is lightly browned and crusty, about 1 hour.
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Cricket Revolute
[email protected]I love this stuffing!
Tuuroa Tanekaha
[email protected]This stuffing is amazing!
Shohag Mazumder
[email protected]I've made this stuffing several times now and it's always a hit!
De prince
[email protected]This stuffing is delicious!
Saad Mughal
[email protected]I love this stuffing!
Sandhya Thapa
[email protected]This stuffing is amazing!
Bethany Murdoch
[email protected]I've made this stuffing several times now and it's always a hit!
Chipp Dipp
[email protected]This stuffing is delicious!
Azmayen Seyon
[email protected]I love this stuffing!
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[email protected]This stuffing is amazing!
Ali Pokhar
[email protected]I've made this stuffing several times now and it's always a hit!
Vasilis Vasili
[email protected]This stuffing is delicious! I made it for my family last week and everyone loved it.
Suraj Pokhrel
[email protected]I love this stuffing! It's so easy to make and it's always a hit with my family and friends.
Jiniyash Kumar Rajbanshi
[email protected]This stuffing is amazing! It's so flavorful and moist, and the pears, bacon, and pecans add a nice touch of sweetness and crunch.
Danny Simmons
[email protected]I've made this stuffing several times now and it's always a hit! The pears, bacon, and pecans add a really nice touch of flavor and texture.
jojo khan
[email protected]This stuffing is delicious! I made it for my family last week and everyone loved it. The pears, bacon, and pecans add a nice touch of sweetness and crunch.
Aliraza Khan
[email protected]I made this stuffing for Thanksgiving and it was a huge hit! It was so flavorful and moist, and the pears, bacon, and pecans added a nice touch of sweetness and crunch.
nancy maina
[email protected]This stuffing is amazing! I've made it several times now and it's always a crowd-pleaser. The pears, bacon, and pecans add a really nice touch of flavor and texture.
Matthew Lewis (Matt)
[email protected]I made this stuffing for my family last week and it was a hit! Everyone loved the combination of flavors and textures. The pears added a nice sweetness and the bacon gave it a savory flavor. I will definitely be making this again.
Asharaya Gyawali
[email protected]This stuffing was a huge hit at our Thanksgiving dinner! It was so flavorful and moist, and the pears, bacon, and pecans added a nice touch of sweetness and crunch.